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Q. How is carbon dioxide released by cellular respiration transported from the tissues to be eliminated through the lungs?
In vertebrates almost 70% of the carbon dioxide is carried by the blood in the form of bicarbonate, 5% dissolved in the plasma and25% bound to hemoglobin.
What are the gibberellins? And where are they produced? The Gibberellins are plant hormones that stimulate plant growth, fruit formation (also parthenocarpy) and the germinatio
Q. What are the main available vaccines against poliomyelitis? The vaccines (medicines) used against poliomyelitis are the Sabin vaccine and the Salk vaccine. The Sabin vaccine
What are the functional properties of gums that are considered to be important in food industries? The functional properties of gums that are considered to be important in foo
Sunlight is absorbed by chlorophyll molecules. Chlorophyll is a porphyrin in that nitrogen atoms are coordinated to a magnesium ion instance for it is a magnesium porphyrin. This
In which meiotic division does the separation of the homologous occur? What are the ploidies of the generated cells after the end of that process? The separation of the homolog
digram or mammalian testis
Explain fontan operation and ross operation in heart dieases? Fontan Operation: The Fontan principle involves redirecting the whole systemic return into the lungs bypassing t
Q. Systolic dysfunction onset of symptoms? In asymptomatic patients with normal LV function, the rate of progression to symptoms and/or LV Systolic dysfunction is about 4 per c
Explain the pH Meter - Food Microbiology? pH is a negative logarithm of H+ ion concentration. Its value remains between 0 and 14. Pure water has a pH of 7 (neutral). pH value l
Degree of dispersion of protein solution is decreased. It is decreased because of certain reasons:- Association: refers to changes occuring at subunit or molecular leve
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