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Q. Bird identity card. How are birds characterized according to examples of representing beings, basic morphology, respiration, skin, nitrogen waste, circulation,thermal control and types of reproduction?
Examples of representing beings: chickens, sparrows, parrots, ostriches, penguins. Basic morphology: pneumatic bones, aerodynamic body, feathers, horny beaks. Skin: impermeable feathers, keratinized, uropygial gland. Respiration: pulmonary, Circulation: complete and closed, heart with four chambers. Nitrogen waste: uric acid, Thermal control: homeothermic. Kind of reproduction: internal fecundation, sexual, shelled eggs with extraembryonic membranes.
FRUIT AND VEGETABLE FACTORY BY-PRODUCTS India is emerging as a major producer of fruits and vegetables in the world. The country produced about 50 Mt of fruits and 90 Mt of veg
How does biogeography contribute to an understanding of evolution? In biogeography studies, same animals that seem to be closely related are adapted to dissimilar environments
Q. What do you mean by Congenital Long QT Syndrome? There is a rare group of young patients who suddenly pass out due to a spontaneous ventricular tachycardia and often have fa
Could you survive on a diet which contained no carbohydrate? It should be possible to survive without carbohydrate as energy can be obtained from fats and proteins.
Q. Drugs and Insulin used in diabetes? When diet, exercise or even weight reduction do not improve the diabetic symptoms and blood sugar levels, the uses of hypoglycemia drugs
What has caused evolution? 1) Different individuals have dissimilar characteristics 2) These differences result in altering abilities to reproduce under local circumstances
ADA PTATIONS IN SKELETON FOR UPRIGHT POSTURE - 1. Foramen magnum is directed downward so that the head may rest vertically on the vertebral column. 2. Four curves
Why do fats have thermal isolation properties? Triglycerides are weak heat conductors and in addition they form thick layers of fat tissue when accumulated by the organism. Tha
Explain performance testing of fats and oil In these cases, performance testing is the only means for evaluating the ability of fat or oil to perform the desired functions in a
Define Selectivity - terminologies used in chromatography? Selectivity is a measure of preference a stationary phase shows for one solute over another and is expressed as:
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