Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
How are antivenoms produced? Why are antivenoms an example of passive immunization?
Antivenoms are getting by the following process: the venom (antigen) is inoculated into other mammals, e.g., in horses; these animals make exact antibodies against the antigen; blood from the animals is collected and purified to get the antibodies; this antibody-containing material is the antivenom. When a human being is infected by the antigen the exact antivenom is given to him/her and the action against the antigen occurs.
Antivenoms might also be administered as a preventive measure and, as it is basically made of specific immunoglobulins against some antigen, the process is an instance of passive immunization.
Q. How does the breathing process correct acidosis? The increment of the respiratory frequency makes the body eliminate more carbon dioxide and to shift the equilibrium of the
Does the fish heart pump venous or arterial blood? The venous blood coming from the tissues enters the atrium and passes to the ventricle that then pumps the blood towards the
how many chromosomes in human
Pangenesis Theory (i) Charles Darwin propounded pangenesis theory. (ii) According to this theory every cell, of animal body produces many minute particles kn
Explain Nutrient Requirement and Dietary Management? You must have understood by the discussion above that by the end of the flow phase, the patient usually is well hydrated an
Name the two hormones produced by the pancreas ans say in what circumstances, in what way, they adjust the glucose concentration in the blood.
P A TTERN OF GROWTH - 1 . ISOMETRIC - In it an organ grows at the same rate as the rest of body. External form of body is not changed. eg. fish, locust. 2 .
Mention the product and its use formed by each the microbes listed below: i) Lactobacillus ii) Streptococcus iii) Saccharomyces cerevisiae
Define the Quantitative Analysis in Nutritional Biochemistry? Quantitative analysis involves the measurement of the amount of a substance present. This measurement can be done
Q. What is the etiology of cholera? The most common cause of cholera is consumption of food or drinking water that has been contaminated with the bacteria. It is important to
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd