Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
History of Ecology
The roots of ecology lie in Natural History, which is as old as human civilisation itself. As a matter of fact man indulged in ecology in a practical sort of way, though unknowingly, since early history. In primitive societies every individual was required to have intimate knowledge of his environment for survival, i.e., of the forces of nature and of plants and animals around him. Primitive tribes, which were dependent on hunting, fishing and food gathering needed detailed knowledge of their environment to obtain their sustenance. Later, the adoption of settled agricultural life further stressed the need to learn practical ecology for the successful domestication of plants and animals. Our ancient Indian texts are full of references to ecological principles. The classical texts of the Vedic period (1500 BC-600 BC) such as the Vedas, the Samhitas, the Brahmanas and the Aranyakas-Upanishads contain many references to ecological concepts.Theophrastus (370-250 BC) was the first person to introduce ecological approach long before the term ecology was coined. He studied plant types and forms in relation to altitude, moisture and light exposure.After a gap of several centuries European mWsts made significant contribution to ecological thinking. The French Naturalist Georges Buffon (1707-1788) in his book Natural History (1756) made a serious attempt to systematise the knowledge concerning the relation of animals to environment.
In the early eighteenth century Anton-van Leeuwenhoek (1632-1723), the microscopist, pioneered the study of food chain and population regulation which have grown into the major areas of modern ecology.In 1935 a distinguished British botanist, Sir Arthur Tansley introduced the concept of the ecosystem or ecological system. This was a major development in the history of ecology.By the 1940s there was sufficient ecological infornation of the descriptive and observational kind. There was now a need for precise determination of the behaviour and distribution of plants (individually or in groups) in relation to specific environmental factors. This led to the experimental approach (1940- 1965). Extensive synecological studies were canied out on forest and grassland communities and autecological studies on trees, herbs hd grasses under the guidance of Prof. R. Misra, who established a flourishing school of ecology at the Banaras Hindu University, by the 1960s.
Ecological Significance - Conservation of Wildlife Besides serving as a valuable genetic reservoir, each species interacts with other species and plays a role in the transfe
Q. What do you mean by Alpha Taxonomy? This relates to the basic or preliminary classification based almost entirely on external morphology. This can be considered as the empir
any interesting information about recombinent DNA
Q. Enumerate the advantages of implant supported prosthesis over a removable one Removable soft tissue-borne partial dentures have one of the lowest patient acceptance rates in
Define Food Sources of Calcium? Dairy products are of course the primary source of calcium followed by grains and pulses. Among the millets, ragi contains substantial amount of
Principles Governing Cleavage a) The nucleus and mitotic achromatic figure tend to occupy the centre of active cytoplasmic density of the dividing cells, e.g., in isolecithal
Rare Species - Wildlife These are those species whose numbers are few or they live in such small areas or in such unusual environments (endemics), that they could quickly disa
Define uses isolated soybean proteins? Partially hydrolysed soy proteins possess good foam stabilization properties and can be used as whipping agents in combination with egg a
Determine the Occurrence of vitamin K Vitamin K is found naturally in plants and vitamin K2 is synthesized by the bacteria in the intestines in humans. In nature, only two nap
Determine the Food Sources of Manganese? The food sources of manganese along with their content are tabulated in Table. Here, you can see that whole cereals, nuts, leafy vegeta
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd