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Q What are the corals? Corals are characterized by their polypoid shape, slow growth and sessility and secretion of a solid skeleton made of calcium carbonate. Numerous coral i
Algal or Planktonic Fish Poisonings: Fish poisoning can result from the ingestion of fish or shellfish that have fed upon algae toxic to human beings. Paralytic shellfish poisoning
What sources of water are (a) most likely, (b) least likely to contain pathogenic bacteria? (a) Water most likely to have pathogenic bacteria will be that which receives u
Define Causes of Vitamin A Deficiency - Inadequate diet? A child is born with poor stores of vitamins and minerals due to maternal malnutrition. Diets of pregnant women are def
Define Standard or Total Plate Counts (SPC/TPC)? It is the most widely used method to know the microbiological quality of the food sample. It is quick and efficient method, giv
The Peripheral membrane proteins are less strongly bound to the lipid bilayer than integral membrane proteins and can be readily erased through washing the membranes wi
Define B-Complex Vitamins required for elderly? B-Complex Vitamins: Various B complex vitamins especially B folic acid, B 6 , and riboflavin are found to affect favourably t
Biogeochemical Cycling - Nutrient Cycles The energy flows through ecosystems enabling the organisms to perform various kinds of work, and is ultimately lost as heat. It is gon
Degrade a monoglyceride that has an 18-carbon fatty acid attached to it by Ester bonds. You will have to degrade the glycerol component followed by the fatty acid in presence of O2
mode of nutrition in follow animal lizard,bird,grasshopper,rat
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