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Antioxidants: Antioxidants are the significant and essential food additives. These substances hold back the action of oxygen on the food and hence help in its preservation. Th
name any 10 chemical compound used at homewith their molecular formula
Simultaneous determination of exact position and momentum of an electron is: (1) Possible (2) Impossible (3) Sometimes possible sometimes impossible (4) None of the ab
general principle on metelurgy
Q. Name of the complex anion? The name of the complex anion always ends in 'ate' and the Latin name of the metal atom is used. No specific ending is used for neutral or cationi
1. Of, relating to, or formed at the lowest possible temperature of solidification for any mixture of specified constituents. Used especially of an alloy whose melting point is low
Ionization energy of group: Why does Ionization energy of group IIA elements decrease from Be to Ra? A. As the atomic size increases from Be to Ra, the attraction between
Physical properties of Halo-arenes (i) Physical state: they are colourless liquid or crystalline solid. (ii) Solubility: Halo-arenes are not soluble with water, but dissolve
Q. Explain Preservation by Preservatives? Preservatives, as you may already know, belong to a class of food additives that extend shelf life by inhibiting microbial growth, o
Properties of Picric Acid Picric Acid is a yellow crystalline solid, melting point 122°C. Picric Acid is insoluble in cold water but soluble in hot water and in ether. It is ac
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