Hazard identification, Science

Assignment Help:

Hazard Identification : Each United Nations hazard class (with the exception of class 9) has a distinctive diamond shaped label bearing a pictogram for quick hazard recognition. Figure gives a colour chart for all the classes and subclasses.

Each label has a characteristic background colour. These colours convey the nature of different chemical substances as given below.

Colour                                                Nature

Orange                                                Explosive

Red                                                     Flammable

Blue                                                    Water reactive

Yellow                                                 Oxidiser

White                                                  Toxic or Infectious

White or Yellow and White                     Radioactive

Black and White                                   Corrosive

All the classes are discussed briefly in the following paragraphs.


Related Discussions:- Hazard identification

##ssssslzlxslzlxxzllzxl\xl\x;slsc zzzzxm, Ask question #slslslslslss;s;a;s;...

Ask question #slslslslslss;s;a;s;xsppfjeerrtu uy ueueq fufa sf e rht rh oohs erh uh ff d euooeoe eryur r ir eer uryr ouruufhfskj u hegg hgg e eru rers ogg eroh ejhr err ef

What is the important consequence of soil aeration, What is the Iimportant ...

What is the Iimportant consequence of soil aeration Another important consequence of soil aeration is oxidation-reduction reactions  that take place in soil and this may decide

What is the earths core made of, What is the earths core made of? Ans) ...

What is the earths core made of? Ans) The outer earth core is liquid and the inner is solid. Both parts are of alloy of two metals - iron and nickel, permitting the rise of the

Food borne diseases, Food Borne Diseases: If  the food handler, like ...

Food Borne Diseases: If  the food handler, like the cook, suffers  from some infection and is not careful about washing his hands after defecation,  the germs or eggs of worm

Explain the chemical control of respiration, Explain the Chemical Control o...

Explain the Chemical Control of Respiration Let us now focus on the chemical control of respiration. But before that, let's get to know which chemicals are involved in this pro

Alcoholic acidity, what are the reactions taking place during alcoholic aci...

what are the reactions taking place during alcoholic acidity estimation for wheat flour

EDTA.., principle of EDTA..

principle of EDTA..

Define age related changes in cardiovascular system, Define age related cha...

Define age related changes in Cardiovascular system There is a decrease in elasticity of the aorta and other large arteries as age increases. Thickness of blood vessels increas

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd