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HACCP Control Measure
HACCP Control Measure : Any action or activity that can be used to prevent, eliminate or reduce a significant hazard.
define glycolysis.describe the various steps of glycolysis
Define about Anthropometric and Physiological? Various physiological and anthropometric measurements give us an indication of the present status of an individual based on which
definition of larva
Q. For each of the three kinds of life cycles what is the respective ploidy of the individual that represents the adult or lasting form? In the haplontic haplobiontic life cycl
Define the Marasmic Kwashiorkor? In countries where the incidence of protein-calorie malnutrition (PCM) is high, a large number of cases show signs and symptoms of marasmus and
Q. Explain about Bequest value of biodiversity? Sometimes people derive satisfaction from the fact that conserved biodiversity may benefit other individuals in the future, givi
Locomotory apparatus in protozoa
Q What are the few representatives of the phylum Mollusca? Octopuses, Snails, oysters and squids are examples of molluscs. Q. In which habitats do molluscs live? Mollus
State the term in brief -Asconoid sponge? Of the three different sponge architectures, it is the simplest. It comrpsies a central choanocyte lined spongocoel which opens to the
A cell in G1 of interphase has 12 chromosomes. How many chromosomes and DNA molecules will be found per cell when this original cell progresses to the G2?
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