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Tomatoes: It was discovered in the Nottingham University in the UK that it. is possible to slow down the softening process of tomatoes by genetically modifying the tomato plant. This helped to increase the shelf-life of tomato, keeping it fit to eat for longer and reducing waste during processing.
What are the main biological processes in which calcium participates? Calcium is present in almost all cells and has some functions. Calcium has a significant role in muscul
Q. Merits and Demerits of system classification? Merits The merits of this system\are as under: • Careful observation and original description of the genera from living
Define Various Methods of Food Processing? In this unit, you studied the various methods of food processing. You learnt that food being most vital for the survival of human bei
wine turns sour beause of the action of which bacteria? aerobic or anerobic?
Define the Clinical Manifestations of Underweight? Underweight may predispose to fatigue, lethargy and breathlessness. Iron-deficiency anaemia is usually seen because the diet
Active instruments - Do groove occlusally or buccally until reach tooth structure - Apply this instrument then screw to break the bond between tooth structure and crown GC
Depleted (Vulnerable) Species These are the species whose numbers are greatly reduced from those of the recent past, and they are continuing to decrease. It is the continued d
Care required by a HIV infected person: 1) An HIV infected person needs acceptance and support from the family members. The home is very important place for a person with AIDS.
What is the meaning of Food Exchanges Food exchanges mean grouping of foods in which the specified amount of all the food provides approximately equal amounts of carbohydrate,
Q. What are the Yeasts? Like mold, the term "yeast" is commonly used but hard to define. As used here it refers to those fungi which are generally not filamentous but unicellul
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