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Tomatoes: It was discovered in the Nottingham University in the UK that it. is possible to slow down the softening process of tomatoes by genetically modifying the tomato plant. This helped to increase the shelf-life of tomato, keeping it fit to eat for longer and reducing waste during processing.
define the pattern of cleavage i all aspects
Transport system in higher animals The circulatory system in higher animals has undergone several changes during evolution. The heart has become totally muscular. It p
What role do catalysts play in chemical reactions? By decreasing the activation energy that is required for a reaction, a catalyst permits the reaction to proceed spontaneously
Determine the Adequacy of children's food? Adequacy of children's food and nutrient intake depends on: Sibling company Peer pressure Model set by parents and
Q. What do you mean by Hypertension? Hypertension is one of the major risk factors for cardiovascular disease. It is the most common public health problem and often referred to
In his experiments, Mendel noted that when two traits are involved in a genetic cross, they are inherited independently of each other. The reason for this is that A. genes on the s
Echinodermata - Regeneration in Invertebrates Asteroids (starfishes), ophiuroids (brittle stars) and crinoids (sea lilies) can reproduce their lost arms and although parts of
Salmonellosis is the most reported zoonotic disease in European countries. Salmonellosis (Salmonella gastroenteritis) results from the ingestion of foods that contain significant n
Enzymes utilization in food industry Enzymes may be used in industry as components of living cells or after isolation in free or immobilized forms. All of them may be referred
Why is water conservation in c3 c4 and cam plants important? Cam stands for Crassulacean acid metabolism. C3 and C4 conserve less water than Cam plants. Actually, C4 plan
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