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Q. How mineral salts participate in enzymatic activity? Many mineral salts are cofactors of enzymes that are the substances without which enzymes do not work.
Overturn - Thermal stratification The summer or winter stratification is seasonal. Circulation of lake water occurs twice a year, in the spring and autumn (fall) seasons by a
Composition of Plant and Animal Tissues Food supplies nutrients popularly known as major and minor nutrients based on the quantities in which they are required for the living b
what si tubal pregnancy ,
One can verify the age of an oak tree by counting the annual rings of formed by the. a. primary xylem, apical meristem b. secondary phloem, vascular cambium c. dermal
Q. Functions of Colour in Foods? Let us now look at the different functions of colour in details, which are enumerated herewith: 1. The maturity of many fruits and vegetable
how can we make an assignment for the subject alimentary canal
DIFFERENCE S BETWEEN AXON AND DENDRITE (DENDRON) AXON DENDRIT E (DENDRON) 1. It is single per neur
How does pH affect the initial rate of an enzyme -catalyzed reaction?
what are the importance in studying animal tissues?
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