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a) The vacuum in the headspace of a can of food is normally formed by "hot fill" exhausting - that is, the cans are closed when the can is filled with product at a temperature of 85°C. However, a batch is inadvertently closed with the product temperature only 50°C. What will be the vacuum (negative gauge pressure) in these cans when they cool to room temperature (25°C)?
b) The gauge on a gas storage cylinder, containing 200 kg of gas, indicates a pressure of 1 MPa at 20°C. How may kilograms of gas remain if the pressure gauge shows 600 kPa when the temperature is 30°C?
Determination of lattice energy of a crystal using Born-Lande Equation
payback period for gas distribution network system
Why terminsl alkynes is more acidic than internal alkynes?
Prior preparation for fixing and staining animal tissue and/or plant tissues: Find out what procedure the lab technician follows for preparing fixative (either plant andor animal)
1. In the system shown schematically below, water is supplied to a spray nozzle by a gear pump with a constant output of 20 US gpm. The flow rate of water discharged through t
will u provide chemical properties of nitroparaffins and its block diagram for preparation of nitroparaffins?
ACTIVITY 1 to classify hazardous chemicals based on the information given on the labels Requirements Bottles containing chemicals (generally used in a lab) = 20 in number.
For a given bulk solid how can the particle size distribution be determined? In order to determine particle size distribution the simplest method is to make use of a sieve stac
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