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a) The vacuum in the headspace of a can of food is normally formed by "hot fill" exhausting - that is, the cans are closed when the can is filled with product at a temperature of 85°C. However, a batch is inadvertently closed with the product temperature only 50°C. What will be the vacuum (negative gauge pressure) in these cans when they cool to room temperature (25°C)?
b) The gauge on a gas storage cylinder, containing 200 kg of gas, indicates a pressure of 1 MPa at 20°C. How may kilograms of gas remain if the pressure gauge shows 600 kPa when the temperature is 30°C?
A mixture of 44 mol % of a component A and 56 mol % of component B is to be separated in a distillation column. The concentration of A in the distillate is 97 mol % A and 94 % B in
A large tower is to be supported by a series of steel wires; it is estimated that the load on every wire will be 13,300 N (3000 lbf). Verify the minimum needed wire diameter, assum
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A tank contains cold water at a temperature Tc = 20°C and volume Vc = 1 m3. You add a volume Vh = 1 m3 of water at temperature Th = 100°C at time t = 0. Energy is lost from the tan
Daily routine of preparation for experiments/demonstration : In order to become familiar with the preparation that a lab staff member makes prior to an experiment/demonstration it
In a drying system, 600 m 3 /min of ambient air at 20° C and 50% relative humidity is heated to a temperature of 50°C before passing into the drying chamber. a) What are the spe
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how to design Extractive or Extraction colum and solvent dehydrating columns
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