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a) The vacuum in the headspace of a can of food is normally formed by "hot fill" exhausting - that is, the cans are closed when the can is filled with product at a temperature of 85°C. However, a batch is inadvertently closed with the product temperature only 50°C. What will be the vacuum (negative gauge pressure) in these cans when they cool to room temperature (25°C)?
b) The gauge on a gas storage cylinder, containing 200 kg of gas, indicates a pressure of 1 MPa at 20°C. How may kilograms of gas remain if the pressure gauge shows 600 kPa when the temperature is 30°C?
can anyone tell me something about this term
wet chemical synthisis method
The probability of occupation of an energy level E, when E - E F = kT, is given by 0.27
a. Explain the problems of flooding and channeling in packed towertion..
fing the neceessary and sufficient conditions for the numbers s and t to make the LP problem maximise z=x+y subject to:sx+ty x;y>0 have an optimal solution be feasible b
Ask questAmmonia is a gas for which reliable analytical methods are available to determine its concentration in other gases. To measure flow in a natural gas pipeline, pure ammonia
#explain the process of x-ray production..
The following three types of breakdown are possible in Dielectrics: (a) Electrothermal Breakdown - This is caused by the heat produced because of the dielectric loss which is
Explain Loss Angle Loss Angle can be described as the arc-tangent of the electrical dissipation factor.
Atmospheric carbon dioxide is thought to be responsible for global warming. The table below contains data about the amount of Atmospheric CO 2 (in ppm) over the last fifty year
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