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a) The vacuum in the headspace of a can of food is normally formed by "hot fill" exhausting - that is, the cans are closed when the can is filled with product at a temperature of 85°C. However, a batch is inadvertently closed with the product temperature only 50°C. What will be the vacuum (negative gauge pressure) in these cans when they cool to room temperature (25°C)?
b) The gauge on a gas storage cylinder, containing 200 kg of gas, indicates a pressure of 1 MPa at 20°C. How may kilograms of gas remain if the pressure gauge shows 600 kPa when the temperature is 30°C?
FIND THE REAL ROOT OF xexp^x=3 regula falsemethod correct the three decimal placess
What are its applications? (i) Direct extrusion: The billet is placed in a container and forced by the die through a piston. (ii) Indirect extrusion: The extruded part
Ask question #Minimum 100 words accepted.hardness of bore water is less than that of sea water-justify
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A single-effect evaporator is used to concentrate 60000 kg h -1 of a 40 wt % NaOH solution which is fed to the evaporator at 40°C. The concentrated liquid is a 55 wt % NaOH soluti
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Consider a Carnot heat engine operating with steam as the working uid, among reservoirs at TL = 200C and TH = 500C. Do the following, using the steam tables: 1) Draw the cycl
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