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Foods to be avoided are:
High fibre foods like whole grain cereals and their products (e.g. whole wheat flour, cracked wheat, whole pulses)
Raw vegetables and fruits
Fried fatty foods
Chemical irritants like spices, pickles, papad, ketchups etc.
Explain the Occurrence of vitamin B 6 Vitamin B 6 activity is attributed to the 3 compounds-pyridoxol (pyridoxine), pyridoxal and pyridoxamine, generally comprised in the vit
What is Mendel's Crosses in genetics explain breifly? Mendel found that if he transferred pollen from a green-seed strain to a yellow-seed strain and vice versa, in a process c
Explain the Food Applications of Gum Arabic A major use for gum Arabic is in the confectionery industry where it has two important functions; to retard or to prevent crysta
What is diarrhoea? Diarrhoea is characterized by the frequent evacuation of liquid stools, usually exceeding 300 ml, accompanied by an excessive loss of fluids and electrolyte
Take the prepared slide of Euglena and focus it first under low power and next under the high power of tlie microscope. Observe tlie following characteristics: i) Euglena is an
Less than ideal Primary Stability Faulty osteotomy (a bigger osteotomy than required for the selected diameter of implant) can result when excessive force is used to disengage
Question 1 Explain how will you perform ward radiography? Question 2 Discuss the radiographic projections recommended for imaging the first to third cervical vertebr
What are allosteric enzymes? Allosteric regulators can be allosteric inhibitors or allosteric activators. The interaction among an allosteric enzyme and the allosteric inhibito
What are the uses of whey protein concentrates? Whey protein concentrates are used extensively in the manufacture of baked goods, where they increase the effectiveness of short
Q. What are the events that mark the beginning and the end of the third interphase period? What happens in the cell in this period? The third interphase period is the G2, It be
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