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Foods that are frequently incriminated in staphylococcal food poisoning include meat and meat products, poultry and egg products, egg, tuna, chicken, potato and macaroni, bakery products like cream-filled pastries, cream pies, chocolate éclairs, sandwich fillings, milk and dairy products. Foods that require considerable handling during preparation and that are frequently involved in staphylococcal food poisoning.
Why it was necessary to develop regulations on the preparation and sale?
Colonial Theory - Metazoa This is the most popular theory on the origin of Metazoa. The idea was conceived by Haeckel (1874) modified by Metschnikoff (1886) and revived by Hy
#question.give the classes of protozoa phylum in detail with examples .
Q. Why can the bryophytes be considered the "amphibians of the plant world"? Like adult amphibians, the bryophytes live in the terrestrial environment but they depend on water
What is the difference between carriers of HIV and AIDS patients? A person can be a carrier of the HIV without necessarily being affected by the immunodeficiency syndrome at t
The plasma membrane consists mainly of: 1. Phospholipids embedded in a protein bilayer 2. Proteins embedded in a phospholipid bilayer 3. Proteins embedded in a polymer of
5. Maple syrup urine disease is a rare inborn error of metabolism. It derives its name from the odor of the urine of affected individuals. If untreated, affected children die soon
Therophytes - Classes of Life Form These are annual plants of the summer season or of the favourable season. They complete their life cycles in a single favourable season and
Define Amylopectin - carbohydrates? Amylopectin differs from amylose in being highly branched. Short side chains of about 30 glucose units are attached with α (1-6) linkages ap
PLANNING FOR EVALUATION: The need for clearly defined objectives for the evaluation process, analysis of the need for it, systematic measures for accomplishing its purpose an
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