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Dietary counseling based on the food pyramid concept and the food to target concept will be quite useful in the management of the disease.
The optimal age for discontinuing the diet is not known. Phenylalanine restriction is recommended during pregnancy of the phenylketonuric woman. It will be better if these women restrict the diet at the time of conception, in order to prevent the risk of mental retardation, microcephaly and congenital heart disease in infants.
Explain about the Canning of Food? You must have seen the markets flooded with canned products. Can you name a few of such products? Yes the canned juices, canned aerated drink
What''s the classification of simple protein?
Explain the Characteristics of Starch Granule Starch granules, primarily, are made up of amylose (20-30%) and or amylopectin (70-80%) molecules arranged radially. Each granule
How dissimilar are the endosperm of gymnosperms and the endosperm of angiosperms? In the gymnosperms the endosperm is haploid (n), it is called as primary endosperm. In the ang
Explain about the Macro Minerals? Previously we learnt about the structure, properties, deficiencies/toxicity and recommended dietary intakes of several vitamins. In this unit,
Peri operative Myocardial Infarction : Peri operative Myocardial Infarction is diagnosed by the appearance of fresh Q waves. Non-Q, myocardial infarction is suspected when there
Transferring the Patient form ICU to Ward The patient is made to ambulate in ICU before shifting to ward . vitals are stabilized. The ward nurse is explained the pa
Interrupted suture technique: Synthetic braided 2 '0' sutures (ethibond) with 17mtn needles on either end and a pledget is used. Alternate green and white sutures are taken aft
Q. What are the functions of glucagon and insulin for the blood glucose control? Glucagon increases insulin and glycemia reduces it. They are antagonistic pancreatic hormones.
Define Advantages of Direct Microscopic Count? 1. It is easy, inexpensive and relatively quick method. 2. It gives information regarding size and morphology of microorganism
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