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Three ways in which food might become contaminated by harmful bacteria.
Food may become contaminated:-
(i) from the unwashed hands of a food-handler,
(ii) by house- flies or blowflies walking over it,
(iii) by infected droplets or dust particles landing on it.
In holly, serrated leaves are dominant to smooth-edged leaves, and red berries are dominant to green berries. Two holly plants heterozygous for leaf edge shape and berry color are
Starch is a large molecule consisting of between 300 to 500 glucose molecules joined together. A glucose molecule is only very small, consisting of 24 atoms. Cellophane is simila
Cleft Palate: Well you have now learnt about the cleft lip and now let us dicuss and understand what is cleft palate. Cleft palate (CP) is midline fissure of the palate that
Poverty and Malnutrition Poverty and malnutrition are closely related. As noted before, many elementary aspects of being poor like hunger, inadequate health care, unhygienic l
Select all that are true/correct: Cellular respiration consists of the production of ATP in several steps using enzymes. Photosynthesis produces carbohydrates using carbon dioxide
Q. Show the types of oesophagitis conditions? The two types of oesophagitis conditions: 1. Acute Oesophagitis - It is characterized by substantial pain on swallowing. It is
Application : Off Pump Coronary Artery Bypass Surgery (OPCAB) CABG is done on epicai-dial vessels. Cardio pulmonary by pass is used only to get a still h
Q. What event marks the beginning of the menstrual cycle? What is the blood concentration of FSH, LH, estrogen and progesterone in this phase of the cycle? By convention the me
In one year, a population size of 500 changed to 496. What is the per-capita rate of increase/decrease?
Heat-shock Response When growing plantlets or tissues of plants are shifted to 42°C and above, the synthesis of normal proteins rapidly declines and instead a set of new prote
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