Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Food-borne zoonoses
Food-borne illnesses are serious public health problem. They are associated with the ingestion of contaminated foods by microorganisms and their toxins, marine organisms and their toxins, and chemicals contaminants. Gastrointestinal disturbances like vomiting, diarrhea, abdominal pain are the most common clinical manifestations. However, nonspecific and neurological symptoms may also occur. Many food and water-borne diseases are well known while some have emerged recently. Salmonella spp., Staphylococcus aureus, Bacillus cereus, Clostridium perfringens, Escherichia coli, Clostridium botulinum, Listeria monocytogenes, Campylobacter jejuni, Yersinia enterocolitica and rotaviruses are some important microorganisms causing food- and water-borne infections.
Define Nutritive aspects of food constituents and effect of processing and handling? Nutrient stability; effects on nutrients of agricultural practices, handling, processing an
Define Antiketogenic Effect of Carbohydrate? Presence of carbohydrates is necessary for normal fat metabolism. In the absence of sufficient carbohydrates, larger amounts of fat
The Jones family was caught in a fire but escaped. Unfortunately the father and daughter suffered burns. The father had second degree burns on his chest, abdomen, and both arms, an
Define the Buffer capacity - Nutritional Biochemistry? Buffer capacity can be defined as, 'the capacity of a solution to resist changes in pH on the addition of strong acid or
Q. What is the pollination? What are the major forms of pollination? The procedure in which pollen grains (the male gametophytes of phanerogamic plants) reach the female gameto
Q. Concerning their biological function what is the difference between DNA and RNA? DNA is the source of information for RNA production (transcription) and thus for protein syn
What is the function of the left ventricle? Where does the blood go after leaving the left ventricle? The function of the left ventricle is to get blood from the left atrium an
Locomotion Continuous formation of new pseudopodia keeps amoeba in constant locomotion .This is called amoeboid movement .It occurs in many other protozoans , in amoebo
Which type of cell came first in evolution - the eukaryotic cell or the prokaryotic cell? This is an interesting problem of biological evolution. The most accepted hypothesis a
Organisms of the so-called HACEK group, (Haemophilus, Actinobacillus actinomycetemcomitans, Cardiobacterium hominis, Eikenella species, Kingella kingae) which are part of the upper
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd