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a) A recombinant DNA is formed when sticky ends of vector DNA and foreign DNA join. b) Define how the sticky ends are formed and get joined.
Define Inhibitors and Enhancers - absorption of dietary iron? Phytates and fibre from whole grain cereals, tannins and polyphenols in tea, oxalates in green leafy vegetables li
Q What are the kinds of reproduction that occur in fungi? In fungi there is sexual and asexual reproduction. Fungi reproduce asexually by fragmentation, sporulation and gemmati
Cheese Production Cheese production involves the conversion of the milk protein, k-casein to paracasein by a defined, limited hydrolysis, catalysed by chymosin (rennin). In the
Electro magnetic radiation Light is one form of energy. The light rays consist of tiny particles called photons. The energy carried by photon is called quantum. Light
Q. Explain Spoilage of Poultry and Poultry Products? Poultry meat is the muscle tissue of chicken, ducks, turkey etc. The reference to poultry meat generally is the 'dressed ch
Prostaglandins and the structurally associated molecules prostacyclins, leukotrienes and thromboxanes, are called as eicosanoids because they having 20 carbon atoms. These hormones
Explain about the Intestinal calcium absorption? Intestinal calcium absorption is mainly controlled by the serum concentration of 1, 25- (OH) 2 D as discussed above. The activi
Define the Enzyme deficiency or defects? A food sensitivity or intolerance can occur when the body has difficulty in digesting a particular food and therefore reacts against it
Define factors affect the rate and total drying time? Four main factors affect the rate and total drying time, which include: a) The properties of the products (the moisture
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