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Conditioning The grain is conditioned to desired moisture content by the addition of water. The purpose of conditioning is to make the bran and germ pliable, thus preventing
Can we say that kinetic is part of computational chemistry
density of gas is 2.86 ltr.the gas maz be-
What aspects of amino acid structure are involved in the formation and stabilisation of beta-sheets in proteins? Start with a paragraph that describes important basic informatio
explain about p block element
how to determine the percentage of association or dissociation in a solution?
Types of interferences: The various kinds of interferences encountered in analysis through flame photometry are: Spectral interferences Ionisation interferences
why are aromatic nitro compounds pale yellow in colour
Rutherford's experiment on scattering of particles showed for the first time that the atom has: (1) Electrons (2) Protons (3) Nucleus (4) Neutr
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