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Fatty acids are a very significant adenosine triphosphate (ATP) and source of energy for various cellular organisms. Over fatty acids, glucose and other nutrients can be stored efficiently as fat. Triglycerides yield more than double as much energy for the same mass as do proteins or carbohydrates. All cell membranes are established up of phospholipids, each of that holds two fatty acids. Fatty acids are also used for protein changes. The metabolism of fatty acids, thus, having of catabolic processes which create energy and primary metabolites from fatty acids, and anabolic processes which hold biologically vital molecules from fatty acids and other dietary carbon source.
Explain Chemolithoautotrophs - Nutritional Types of Microorganisms These microorganisms use inorganic compound as source of energy and electron and CO 2 as a source of carbon.
The biological conversion of atmospheric nitrogen into ammonia in the group of plants known as legumes (peas, beans lentils and clover etc.) is achieved by the action of soil bacte
Mycotoxicoses Mycotoxicoses cause heavy economic loss due to high morbidity and consequent production loss. Low grade mortality is also recorded. The main toxins involved are
Q. Food borne infections? Food borne infections, as you may recall reading earlier, are caused by the ingestion of pathogenic microorganisms that penetrate the intestinal muco
Pulmonary Ventilation: Pulmonary ventilation is the process by which gasses flow between the atmosphere and lung alveoli. Air moves into the lungs when air pressure inside the
the body cavity in roundworms is
Q. What is the etiological agent of amebiasis? How it transmitted and what are the typical manifestations of the disease? The Amebiasis is caused by the protozoan Entamoeba his
Radioactive Labelling Radioactive labelling method has been effectively applied on the chick blastoderm. The method includes labelling one embryo (donor) and grafting a part
Define Protection against poisoning - Function of Vitamin E? 1) Protection against poisoning: It protects liver from injury due to carbon tetra chloride poisoning. 2) Pr
Determine the solubility of micronutrient cations The solubility of micronutrient cations is at a maximum at low pH values. As the pH increases the ions of these elements first
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