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Explain what is Genetic Factors ?
It has been suggested that certain genetic defect(s) could be partly responsible for increased risk of CAD in Asian Indians. No specific genetic defect has yet been identified butan excess prevalence or activation of the so-called 'thrifty' or pig-out gene [B3 subunit of heteromeric G protein (GNB3)l may be responsible for the development of obesity and metabolic syndrome when coupled with absence ofregular exercise (gene-environment interaction) - ultimately leading to Cardiovascular diseases. Ethnicity is a strong surrogate for this gene-environment interaction and may underlie the propensity to develop obesity and CVD due to natural selection of the 'thrifty' gene. Genetic predisposition may also be related to the Lipoprotein a (Lp-a), an atherogenic lipid fraction whose level is geneticallyDetermined and is found to be higher in Indians.
LIPIDS Term given by Bloor. Lipids do not form polymers in nature except cutin (polymere of fatty acids). Most lipids are formed of fatty acids & alcohol. Ester bo
You are given a hamster that has a very short tail (dominant trait) a) Describe a cross that would allow you to determine the short tailed hamster's genotype b) What are the possib
If a fragment of nucleic acid has a nucleotide sequence TAC can one assert that it is a codon or an anticodon? A nucleic acid having a TAC sequence surely is not tRNA, it is DN
Define Precautions - Estimation of Nitrogen and Protein Content? 1. The apparatus should be airtight to prevent leakage of NH 3 . 2. The tip of the delivery tube should be i
Explain the Procedure for Preparation of Culture Media? Now carry out the exercise following the steps given herewith: 1. To prepare potato dextrose medium, first, peel off
Define observation or inference for picric acid test? 1. A mahogany red colour will be seen. The mahogany red colour indicates the presence of reducing sugar. All monosaccharid
a) Name the mineral elements needed by (i) bones, (ii) red blood cells, (iii) the thyroid gland b) Which of these elements is (i) present in milk, (b) lacking in milk?
What are some similarities between proteins, carbohydrates, and nucleic acids?
Graphs are a way to convey information and trends in a convenient fashion. For this week's Discussion Board you should search the internet for a graph related to biology. Provide u
Define briefly about the Cereal Proteins? Cereal grains, properly ripened and dried for optimum storage stability, have protein content ranging from 6-20%. Proteins are found i
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