Explain what is dna, Biology

Assignment Help:

Explain what is DNA?

DNA: DNA is the source of the information that directs the development of the cell. Although all segments of DNA are not active in every cell in the human body, every cell has a complete copy of DNA from both parents, comprising 23 sets of chromosomes.

In human cells, heat, radiation, chemicals, and other factors can damage DNA. However, the cell has specific repair enzymes that are highly effective in repairing DNA damage.

 


Related Discussions:- Explain what is dna

Class Pisces, need different types of information about fishes and their pi...

need different types of information about fishes and their pictures

Give some examples of secretory cells?, Endocrine and exocrine pancreatic c...

Endocrine and exocrine pancreatic cells, thyroid and parathyroid endocrine cells, adenohypophysis, adrenal and pineal endocrine cells, the lot of types of gastric exocrine and endo

What is the root pressure, What is the root pressure? The Root pressure...

What is the root pressure? The Root pressure is the pressure that forces water from the soil to be absorbed by xylem of the root. It is because of the osmotic gradient between

Explain about the cyclamate - artificial sweeteners, Explain about the cycl...

Explain about the cyclamate - artificial sweeteners? Another sweetener is cyclamate (sodium cyclohexylsulphamate). Have a look at its structure as shown in the figure. It is on

Locomotion in amoeba, Locomotion Continuous formation of new  pseudopod...

Locomotion Continuous formation of new  pseudopodia keeps amoeba in constant locomotion .This is called  amoeboid  movement .It  occurs  in many  other  protozoans , in  amoebo

Explain alterations occurring in fruits and vegetables, Alterations occurri...

Alterations occurring in fruits and vegetables You may already be aware that fruits and vegetables vary greatly in their chemical composition. Though, some generalizations are

Describe how enzymes assay is helpful in milk and meat, Describe how enzyme...

Describe how enzymes assay is helpful in milk and meat Wheat seeds a) Determination of  α-amylase, content: an increase indicates sprouting/ germination of stored wheat;

When does the greatest buffering capacity of weak acids, The greatest buffe...

The greatest buffering capacity of weak acids is when- Select one: a. They are almost completely dissociated b. They are almost completely undissociated c. They are nea

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd