Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Thiamin (vitamin B1)
Thiamin was first isolated in 1926 from rice polishing by Jansen and Donath. Its empirical formula was established in 1931 by Windaus and co-workers and the chemical structure of the compound was elucidated in 1936 by Williams and co-workers.
The chemical name for this water soluble vitamin is 3-[(4-amino-2-methyl-5- pyrimidinyl) methyl] - 5-(2-hydroxyethy1)-4-methylthiazolium. Do not get perturbed by this long name. You would not be expected to remember this chemical name for thiamin.
Explain Transport - Functions of Plasma Proteins Hormones and several other small molecules travelling in the plasma would themselves get filtered in the renal glomeruli and ge
Laboratory Safety Codes: BIS has prepared the following three codes (in the form of small books) regarding laboratory safety: i) Code of safety in microbiological laboratories
Define relationship of Proteins with Physiology These form building block through their 'amino acids'. They pass through blood stream and go to liver, where they are broken dow
b) discuss briefly the scientific and technical achievements of the bronze age
Curing methods: The most impbrtant curing methods were classified under five heads, namely, inducing vomiting, giving purgative, enem;, oily enema and nasal therapy. Specifi
a. How many ion pairs are produced in 1 cm 3 of air during an exposure of 100 mR? The density of air at STP is ρ = 1:293kg m -3 . What is the absorded dose to air? b. An thin w
INTRODUCTION: Here, we shall explain the regulations which are directly or indirectly concerned with laboratory work. These regulations have legal validity. As compared to laborat
Question 1. Discuss the biological factors influencing radioactivity. 2. Explain the quality assurance of computed Tomography. 3. Write short notes on the following
Explain Oxidation of Fatty Acids ? Fatty acids released from chylomicrons and VLDL are transferred across cell membranes by passive diffusion, which depends upon the concentra
what are the condition necessary for heat transfer to occur?
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd