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Explain the Uses of ISP in Dairy-type products
Dairy-type products
Soybean protein isolates are used in non-dairy coffee whiteners, liquid whipped toppings, emulsified sour cream or cheese dressings, non-dairy frozen deserts etc. The basis for these applications is, demand for non-dairy (all-vegetarian, cholesterol-free, allergen-free) food products, as well as economy. Imitation cheeses have been produced from isolated soy proteins, with or without milk whey components. The types of cheeses which can be produced include soft, semi-soft, surface-cultured (imitation Camembert) and ripened hard cheeses.
skeleton of protozoans
Limitations of Five-Kingdom Classification As already pointed out, each system of classification has its own limitations. The two-kingdom system has outlived its usefulness as
DEALCOHOLISM - Treatment of alcoholism or withdrawal symptoms of alcohol is known as dealcoholism. Recovery from alcohol dependence is greatly aided by sociobehavioural c
What is Growth Monitoring? In third world countries, about half the children are short and underweight for their age. Inadequate nutrient intake is the main reason. Inadequate
Food Applications of Curdlan Curdlan has a variety of food applications as enumerated herewith: a) Meat and Poultry Curdlan makes meat and poultry products juicier and
How Sugar is used in Custards? While flour protein forms the structure of baked goods, custards are composed of egg protein structures. If the egg white solidifies too early al
Determination Reductive hydrolysis of folic acid produces 4-aminobenzoyl glutamic acid which is determined photometrically after diazotization and coupling with N-(1-naphthyl)
A r se n i c Arsenic is a widely distributed environmental pollutant that gets released into the environment through industrial processes and agricultural usage. Arsenic c
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Q. How do calcium ions participate in muscle contraction? Why do both muscle relaxation and muscle contraction spend energy? In the muscle cells calcium ions are stored within
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