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Explain the term Liming - Decreasing Soil Acidity
Acid soils can be managed in two ways, viz. either by growing crops suitable for particular soil pH or by treating the soils with additives which will counteract soil acidity. The former is rather risky, intensive and continuous cropping of aerable crops in humid region will aggravate soil acidity and use of acid producing fertilizers for 20 years on an acid soil (pH 5.5 to 5.6) will render the soil unproductive due to development of more acidity (pH 4.8). On the other hand, limed plots treated with the same fertilizers maintain reasonable good level of productivity. The importance of liming acid soils is to counteract the harmful effects of soil acidity and thus help in managing acid soils.
What types of rocks are formed by the lithification of sediments: Sedimentary Rocks
Describe the factors which decide the broad area of Scientific activity.
Chemical Reactions of Amino Acids The chemical reactions of amino acids can be divided into three classes: i) Reactions of carboxylic group ii) Reactions of amino group
Question 1. Explain the mechanism of blood coagulation 2. Which are the different tests done for investigation of a bleeding disorder? Explain any two tests 3. Explain th
To provide an estimate of Mr. X's premorbid level of intellectual functioning, the Hopkins Adult Reading Test was administered. He received a raw score of XX (standard score of 119
Please furnish me with the basic restoration plan for the Marshall wetland located in Liberia. This wetland is of mangrove type, has invasive species (c. Odorata, has a physical p
Role of communication in promoting education: Transmission of knowledge and information, which is the first step in education, is obviously possible only through communication
Explain Immunohistochemistry Here the Ag is tagged with a fluorescent dye (e.g. rhodamine). Inspite of a tag, the Ab binds to the Ag. In the section of a tissue, the Ag with ta
Explain the Functions of Gastric Juice - Antiseptic Action Antiseptic action: Hydrochloric acid in the gastric juice acts as a barrier to the passage of certain microorganisms
Nutrition is a relatively new science that evolved from disciplines such as Chemistry and Physiology. Thus, a student who intends to know and practice nutrition and dietetic
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