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Field processing
Certain processing techniques at the field itself could help to reduce the chances of spoilage of the fresh produce, specially during transportation. Fruits and vegetables are sorted and graded in the field itself. Also shelling and depodding of peas, beans and lentils can be done in the field. Pre-cooling of the commodity in the field will help in improving the quality and reduce heat build up during transport.
it is impossibe to synthesise orgnic compounds in the lab since life force is essential for their formation -theory is known as
why the hydroxides of alkaline earth metals are less basic than alkali metals of the corresponding periods?
Q. An aqueous solution of the protein bovine serum albumin, containing 2:00 x 10 -2 g of protein per cubic centimeter, has an osmotic pressure of 8.1 x 10 -3 bar at 0 C. Estim
Hi my name is Jordan Riolo and I am a student at Brewster high school doing a chemistry report: Are there certain gases that cannot be used to inflate an airbag due to it’s chemica
The second law states that where dS ≥ dQ/T for a reversible process and dS = dQ/T for an irreversible process. a. Show that since dW 12 = -dW 21 (dW reverse = -dW forwar
properties of trihydric alcohol.
TEST EQUATION
The valency of sulphur in sulphuric acid is: (1) 2 (2) 4 (3) 6 (4) 8 Ans: 6
Describe the process involved inthe Dewar method of separation of inert gases?
The uncertainty in the position of a moving bullet of mass 10 gm is 10 -5 m . Calculate the uncertainty in its velocity: (1) 5.2 x 10 -28 / sec (
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