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Field processing
Certain processing techniques at the field itself could help to reduce the chances of spoilage of the fresh produce, specially during transportation. Fruits and vegetables are sorted and graded in the field itself. Also shelling and depodding of peas, beans and lentils can be done in the field. Pre-cooling of the commodity in the field will help in improving the quality and reduce heat build up during transport.
Steam Distillation - Purification of Organic Compounds This technique is applicable for the separation and purification of those organic compounds that are solids or liquids wh
acid radical
How many octahedral and tetrahedral voids are present in HCP? Ans) octa -no of atoms prsnt ,nd tetra -twice of it.
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Q. What is Standard Enthalpy of Formation? Ans. It is really difficult to measure the total energy content or absolute entropy of a substance. In order to quantify entropy
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A tank contains 50 gal of a solution of NaCl in water (20% wt). To wash the tank, we supply fresh water at 10 gal/min and drain the tank at the constant rate of 10 gal/min. Determi
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