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Field processing
Certain processing techniques at the field itself could help to reduce the chances of spoilage of the fresh produce, specially during transportation. Fruits and vegetables are sorted and graded in the field itself. Also shelling and depodding of peas, beans and lentils can be done in the field. Pre-cooling of the commodity in the field will help in improving the quality and reduce heat build up during transport.
applications of radioactivity
Uses of Proteins (a) Proteins constitute as necessary part of our food. Meat, eggs, fish, cheese offer proteins to human beings. (b) In textile: Casein (a milk protein) is u
Q. Scientific Notation and Dimensional Analysis? Very small and extremely large numbers can be compared more easily when they are converted into a form called scientific notati
Electronic displacement in covalent bonds It is examined that most of the attacking reagents all time possess either a positive or a negetive charge, hence for a solution to op
convert benzene to phathalic acid #Minimum 100 words accepted#
Properties of Styrene Styrene is a colourless liquid, boiling point 145°C. On keeping, it slowly changes into a solid polymer known as meta styrene. The polymerisation is fast
de-Broglie equation is: (1) n γ= 2d sin θ (2) E= hv (3) E= mc 2 (4) γ= h/ mv Ans: γ= h/ mv
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Q. Evlaute the Percent Error? Juan computed the density of aluminium three times. Trial 1: 2.74 g/cm 3 Trial 2: 2.68 g/cm 3 Trial 3: 2.84 g/cm 3 Aluminium has a
Liquid-liquid extraction is used to separate acetone and MIBK. A mixture of acetone and MIBK is fed to a mixing tank at a rate of 100 kg/min. Pure water is also fed to the tank and
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