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Explain the Sub-Culturing?
Microbiological studies require microorganisms in pure form, i.e., a single type of microorganisms should be present in a culture. Maintenance of these pure cultures in laboratory is must. Preparation and maintenance of these pure cultures can be achieved by transfer of culture from one medium to another or from their parent growth source to another. The procedure is called sub-culturing. This technique is of basic importance and should be carried out by practicing aseptic technique. The term picking off is used when transfer is made from solid to liquid media.
explain mode of nutrition
#question about fish
Colibacillosis of newborn animals This is the commonest disease entity of newborn farm animals. In calves the disease occurs in three forms, viz. enteric colibacillosis manif
PEPTID E BOND Peptide or amide bond is a linkage established condensation reaction between amino group of one amino acid and carboxylic group of the second amino acid.
Formation of Notochord and Somites The formation of notochord and somites from the transplanted dorsal lip was supposed; these are normally derived from cells of the dorsal li
Enumerate the principles of suturing Principles of Suturing are as follows: - Sutures should always be inserted through the more mobile tissue flap first. - A circular fo
Q. Why is it a sturdy evolutionary hypothesis that although viruses are the structurally simplest beings they were not the first living beings? The fact that viruses are obliga
Which statement is true of the energy levels of electrons in shells? A) All the electrons in an atom have similar amounts of energy. B) Electrons must lose energy to move from the
Health Stroke Scale: Stroke is a leading cause of death, hospitalization, disability and health care expenditure in U.S. (Fonarow G. et al., 2012). Stroke is a medical condit
Why can it be said that the enzymatic action is highly specific? The enzymatic action is highly specific because only exact substrates of one enzyme bind to the activation cent
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