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Explain the Sub-Culturing?
Microbiological studies require microorganisms in pure form, i.e., a single type of microorganisms should be present in a culture. Maintenance of these pure cultures in laboratory is must. Preparation and maintenance of these pure cultures can be achieved by transfer of culture from one medium to another or from their parent growth source to another. The procedure is called sub-culturing. This technique is of basic importance and should be carried out by practicing aseptic technique. The term picking off is used when transfer is made from solid to liquid media.
What is the difference between plasma membrane and cell wall? Plasma membrane and cell wall is not the similar thing. Plasma membrane, also called cell membrane, is the outer m
Q. Do all molecules of DNA have the same amounts of nitrogenous bases? Number and sequence of nitrogenous bases in DNA molecule are key elements in variations which are found i
Explain the De Bakey Type I Dissection? De Bakey Type I Dissection : Initial steps of the operation are same as previously described. Provision for deep hypothermic ci
Define interaction of Vitamin C with Riboflavin? The two coenzyme forms of riboflavin are FMN and FAD. They are found in a large number of systems which function in the metabol
Which of the following is true for a toe corticospinal interneuron that produces action potentials during voluntary movements of the big toe of the right foot? A. Its dendrites
describe between native and non-native species from the Otay river valley
Gene or point mutations occur when the DNA sequence of a gene is altered and the new nucleotide sequence is passed on to the offspring. This occurs either due to addition or deleti
Where in the leaves is the photosynthetic tissue often located? The major photosynthetic tissue is the photosynthetic parenchyma (also called as chlorenchyma, do not confuse wi
What type of compound is the major metabolic waste of Porifera? Why is it important for the organism to get rid of this compound?
The different organs of the gastrointestinal system Mouth or buccal cavity - Teeth 32 Permanent and - Tongue Pharynx Oesophagus Stomach Small Intestine
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