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Explain the Riboflavin content of RBC - Riboflavin?
The erythrocyte glutathione reductase assay, with an activity coe cient (AC) expressing the ratio of activities in the presence and absence of added FAD, continues to be used as a main functional indicator of riboflavin status, but some limitations in the technique have been noted. Addition of FAD to an erythrocyte haemolysate records greater increase in deficient than in repleted subjects. Suggested guidelines for the interpretation of such enzyme ACs are as follows: less than 1.2, acceptable; 1.2-1.4, low; greater, than 1.4, deficient.
Define Future Projections in the Field of Public Nutrition? We discussed earlier that the field of public nutrition has existed for a long time, although not by this name. A he
Your final assignment is to write an (~2000 words) on any drug that is currently approved by the FDA, describing how the drug works based on the mechanisms of human biology describ
Animal Fats This group consists of depot fats from domestic land animals (e.g., lard and tallow), all containing large amounts of C16 and C18 fatty acids, medium amounts of uns
briefly desribe the eggs and follicles in rabbit
Define the Over nutrition obesity of Infant? An infant is never put on a reducing diet. The chances of obesity are least if an infant is exclusively breast-fed till 6 months. I
Importance of Behaviour Change Communication BCC is an in built part of a diabetes prevention, care and support program. Importance of BCC: · Increase knowledge. BCC can en
M-Mode was the earliest form of cardiac ultrasound used clinically. It displays the amplitude signals of various structures along the length of ultrasound beam with distance or
Explain the Minimum Requirement of nutritional needs? Minimum nutrient requirement is defined as the 'lowest amount of the nutrient ji-om the diet that will prevent clinically
adaptation of the phylum protozoa to its function
what arethe organs of respirationin the lower form of animals?
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