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Explain the properties or characteristics of dietary fibre?
Significant properties / characteristics of dietary fibre that affects its role are:
1) Solubility in water
2) Hydration water holding capacity and viscosity
3) Adsorptive attraction (ability to bind organic and inorganic molecules)
4) Degradability or fermentability by intestinal microflora.
Acid indigestion It is also known as ruminal acidosis, acute carbohydrate engorgement, rumen over load or lactic acidosis. Ingestion of large quantities of highly fermentable c
What is the classification that divides orders? Orders are divided into Families. The hierarchy of classification of living things most usually used is, from broadest to nar
AQUATIC ADAPTATION IN ANIMALS
Determination of vitamin B 12 Spectrophotometric determination of the characteristic ultraviolet absorption is suitable for the determination of pure vitamin B 12 or of pure
Match dehydration reaction and hydrolysis reaction to molecule synthesis and molecule break-down
Cell theory exception
Explain the Maltose and Cellobiose? Maltose consists of two a-D-glucose molecules with the alpha bond at carbon 1 of one molecule attached to the oxygen at carbon 4 of the se
Explain the requirements of Special Stains? Special stains are required to make spores clearly visible. Different techniques like negative staining, dorner staining method, sch
EXAMPLES OF NATURAL SELECTION - 1 . INDUSTRIAL MELANISM - First studied by Fischer & Ford (1845) on pepperd moth (Biston betularia) of two types : grey moth (B.
Ethylene - Dormancy Ripening of fruits involves a chain of cellular events like: Rise in the rate of respiration, Breakdown of higher carbohydrates into carboxylic
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