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Explain the Oligosaccharides (DP: 3-9) - carbohydrates?
Oligosaccharides consists of short chains of monosaccharide units joined by covalent bonds. The glycosidic bond may be α or β in orientation. The number of units is designated by the prefixes - tri, tetrn followed by 'saccharides'.
Table: Different types of carbohydrates
Explain Following Trems (a) State three structural features of prokaryotic cells. (b) Describe the functions in eukaryotic cells of lysosomes, ribosomes, and centrioles.
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characters of phylum rynchocephalia
Compare and contrast enantiomers, epimers, and anomers, specifically in relation to sugars.
How the foams are formed? Formation of a foam is dependent on a foaming agent in the continuous phase prior to dispersion of gas. The foaming agent must be adsorbed at the su
Explain Bone Healing Process in Nutritional Care? Protein is essential for callus formation, calcification and bone healing especially in cases of orthopaedic surgery. The prot
DEVELOPMENT OF GENETICS-A HISTORICAL PERSPECT As systematic study of genetics began, answers were sought to questions such as i) why are we like our parents? ii) why do org
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Proteins of Animal Origin - Fish Fish: The edible portion is skeletal muscles of the body. Even though the skeletal muscles of different animals are basically similar, fish spe
Q. What are the main characteristics of the age pyramids of developed countries? In the stabilized human population the age pyramid has a narrower base since the reproduction r
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