Explain the observation or inference for seliwanoff test, Biology

Assignment Help:

Explain the Observation or Inference for seliwanoff's test?

1. Wine or cherry red colour seen. Wine red colour confirms the presence of a ketose sugar.

Note: On overheating aldoses also give the same reaction so continuous boiling should be avoided and test tube should be heated for 30 seconds to detect fructose.

2. seliwanoff's test is specific test for ketonic groups and therefore it is positive in case of sucrose. As studied in monosacccharides, seliwanoff's reagent contains HCl. In the presence of dil. HCl, sucrose  is hydrolyzed to glucose and fructose which then responds to the test.

3. Maltose and lactose on hydrolysis do not give fructose and so do not respond to this test. Starches and dextrins are made up mainly of glucose molecules. They do not contain a ketose and do not answer seliwanoff's test.


Related Discussions:- Explain the observation or inference for seliwanoff test

Applications of computers in medical and nursing, Applications of Computers...

Applications of Computers in Medical and Nursing Establishment As computers are heavily used for storing and retrieving data the application can be administrative, clinica

What type of colour blindness is most common in men, What type of colour bl...

What type of colour blindness is most common in men? Red-green colour blindness is the most regular form of colour blindness in men.

Describe retroviruses and how do they reproduce, Q What are the retroviruse...

Q What are the retroviruses? How do they reproduce and what is the role of the enzyme reverse transcriptase? Retroviruses are viruses whose genetic material is RNA, HIV and the

Observation or inference for half and full saturation test, Define Observat...

Define Observation or Inference for half and full saturation Test? 1. Starch is precipitated by half saturation with ammonium sulfate whereas dextrin is not precipitated. This

How are the change in the ageing lens occurred in metabolism, How are the c...

How are the change in the ageing lens occurred in the metabolism? Changes in the Ageing Lens 1) Physical changes: Lens weight increases, light transmission decreases, li

Explain positive staining technique, Explain Positive Staining Technique? ...

Explain Positive Staining Technique? Here, a stain has a positively charged chromophore that gets attached to the negatively charged outer surface of the microbial cell and thu

Eczema, E c z e m a It is inflammatory reaction of epidermal cells...

E c z e m a It is inflammatory reaction of epidermal cells to the substances to which these cells are sensitized. Such substances may be present either in the external or

What are the inferior trophic levels, Can the amount of available energy in...

Can the amount of available energy in a given trophic level be larger than the available energy in inferior trophic levels? What does that condition means to the conformation of th

Pathophysiology of tricuspid regurgitation, Q. Pathophysiology of Tricuspid...

Q. Pathophysiology of Tricuspid regurgitation? Tricuspid regurgitation is associated with prominent venous filling waves and elevated right atrial venous pressures. Hepatic and

Effects of long term malnutrition, Effects of long term malnutrition ...

Effects of long term malnutrition The effects of long term malnutrition are more severe in children. Children do not have sufficient amounts of carbohydrates and fats in

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd