Explain the obligatory losses of nutrients, Biology

Assignment Help:

Explain the Obligatory Losses of Nutrients?

Obligatory losses of nutrient are defined as 'the losses that occur when an individual is put on a diet free of that nutrient'. For example, when we are on a protein free diet, we continue to lose protein in the form of urinary urea and other nitrogenous compounds. Within 5 to 6 days on a protein free diet, the total nitrogen losses as urea and other compounds stabilize to a low and constant value. The amount of dietary protein needed to replace these losses has been experimentally determined. These represent the maintenance requirement for protein in an adult. This method, however, has been discarded as it represents a non-physiological state.


Related Discussions:- Explain the obligatory losses of nutrients

What proportion of progeny pairs gt or ac have, A haploid cross is made in ...

A haploid cross is made in which the mutant allele has GC at base position 200 in the DNA of a certain gene, and the wild type has AT. What proportion of progeny will have the hybr

Explain about the weight cycling - energy balance, Explain about the Weight...

Explain about the Weight cycling - energy balance? There are a number of obese people who keep losing and gaining weight a number of times in their lives. This is called the Yo

Excretion, what is the excretory organ of lizard

what is the excretory organ of lizard

Define isotope dilution method, Define Isotope Dilution Method? The mea...

Define Isotope Dilution Method? The measurement of total body water (TBW) is based on the principle of hydrometry. You must be aware that water is the most abundant substance i

Autogamy - patterns of sexual reproduction, Autogamy - Patterns of Sexual R...

Autogamy - Patterns of Sexual Reproduction It is known to take place in many ciliate protozoans including Paramecium. Autogamy involves same nuclear behavior like in conjugati

Explain the factors affecting gi of foods, Explain the Factors Affecting GI...

Explain the Factors Affecting GI of Foods? A variety of factors affect GI of foods. The factors which affect the rate of glucose absorption from starchy foods and therefore the

What is isq, What is ISQ In resonance frequency analysis implant stabil...

What is ISQ In resonance frequency analysis implant stability quotient (ISQ) is use to quantify the frequency measurement of implants within a range between 3500 and 8500 HZ. I

Contractile cells, CONTRACTI L E CELLS In addition to above mentioned...

CONTRACTI L E CELLS In addition to above mentioned three types of muscular tissue, there are contractile cells. These are as follows. 1.      Myoepithelial Cells (= M

Blood supply of the heart, The heart is supplied exclusively by the right a...

The heart is supplied exclusively by the right and left coronary arteries. The coronary arteries are functional end arteries. There is no effective anastamosis between right and le

Nutrition, You will be learning about vitamins and minerals (micronutrients...

You will be learning about vitamins and minerals (micronutrients) over a 2 week span. Remember phytochemicals from the Controversy section of chapter 2? They are not vitamins, b

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd