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Explain The nutritional care process
The nutritional care process is a systematic and logical approach to ensure effective and successful nutrition and intervention. The American Dietetic Association (ADA) defines the nutrition care process as ' a systematic problem-solving method that dietetic professionals use to critically? think and make decisions to address nutrition related problems and provide safe and effective quality nutrition care'.
What are food hydrocolloids? Food hydrocolloids are hydrophilic polymers of vegetable, animal, microbial or synthetic origin that generally contain many hydroxyl groups and ma
Question 1 Write a short note on the following- Plasmids Retrotransposons Hfr Conjugation Generalized transduction Question 2 With the help of a neat diagra
1 ." Most of the genome does not code for protein, therefore 99% of the human genome is junk that serves no purpose". With specific reference to examples long and short non-coding
How are triglycerides made? Triglycerides, fats or oils, are made of three molecules of fatty acids bound to single molecule of glycerol. Hydroxyls of each one of the three fat
Agricultural activities - Cause of Air Pollution Agricultural activities too are a major cause of air pollution. About 60 to 65% of carbon dioxide is produced from burning of
State the term- Hue Hue is the dominant spectral colour (rainbow) and is related to the wavelength of light. In Munsell system there are five principal hues; red (R), yellow (
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Q. What are the different radiographic techniques used for assessing osseointegration? The different radiographic techniques used to assess osseointegration prior to stage 2 su
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Define characteristics of prebiotics? Characteristics of prebiotics Are non-digestible dietary/food ingredients Are not hydrolyzed/absorbed in the upper GIT, reach
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