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Minerals :- Sulfur
Food Source
Widely distributed
Nutritional Functional role
Essential nutrient: A constituent of the essential amino acids methionine and cystine. Sulfur amino acids may be limited in some diets.
Browning inhibitor: Sulfur dioxide and sulfites inhibit both enzymatic and nonenzymatic browning. Widely used in dried fruits.
Antimicrobial: Prevents, controls microbial growth. Widely used in wine making.
Which are the characteristics and organs of the digestive system of earthworms related to the type of diet of these animals? Earthworms eat decomposing organic material and sma
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