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Minerals :- Magnesium
Food Source
Whole grains, nuts, legumes, green leafy vegetables
Nutritional Functional role
Essential nutrient: Deficiency is rare Colour modifier: Removal of Mg from chlorophyll changes color from green to olive-brown
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Explain the Principles of Taxonomy? The goal of taxonomy is to develop a workable classification that reflects evolutionary relationships and provides identification and no
Over the past decade, the conceptual understanding of heart failure has changed significantly. Several large clinical trials have demonstrated that non-pharmacological and pharmaco
Reproduction in coelentrata
What are the uses of microorganisms
Angiotensin receptor blockers block the final common pathway and provide a means of complete blockade of the system. One of two subtypes of AII receptors, the AT1 receptor produ
Define Reaction of Fehling Soxhlet method? The reducing sugars formed are acted upon by the alkali of Fehling's solution to form enediols. These enediols are very unstable and
After ovulation:- (a) what structure replaces the Graafian follicle (b) what hormone does it produce? (a) After ovulation, the follicle is replaced by the cor
The scutellum observed in a grain of wheat or maize is comparable to which part of the seed in other monocotyledons? 1. Cotyledon 2. Endosperm 3. Aleurone layer 4. Plum
How do plants take in oxygen? First cells in take carbon dioxide and does photosynthesis, which take water, sugar, and CO2 and then makes oxygen and a green pigment. Though,
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