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Explain the Mucous Membrane
This layer is lined by the epithelial cells. Parts of the tract which are subject to mechanical injury, the layer consists of stratified squamous epithelium. Parts of the tract which secrete digestive juice and absorb food materials, the layer consists of columnar epithelium. This layer has three main functions - protective, secretory and absorptive.
Explain physical barrier for External Defence Mechanism - Skin It provides nice protective covering to the body. The outer layer- horny layer - contains dead keratinized cells
How water acts towards fat Half-fill a tall glass jar with warm water. Add some olive oil or other oil to a depth of about 1 cm. Shake this mixture hard. View how the fat is br
Model water wheels A meat skewer or a knitting needle can be used as an axle. An old typewriter ribbon- spool or a sticking plaster reel is useful as a basis for these improvis
Physico-chemical properties of vitamin E are as follows: a) Tocopherols are yellow, oily liquids. b) They are freely soluble in fat solvents. c) The compounds are
Visible and Invisible Radiation: Light is very much a part of our existence. Without it we cannot see; It Iends colour to the world around us. Light is also termed as visible
where do you find blood conective
Define the term - Soil Flora Higher plants are, by and large, the most important group of primary producer organisms in the whole soil. The continuous decay of plants and plant
my research topic is based on water consumption efficiency. I need definitions of the following keywords; efficiency consumption, water use behavior / pattern; water end uses, wat
Minimally processed fresh foods Today's consumers are increasingly demanding convenient, ready-to-use and ready-to-eat foods with a fresh like quality, and containing only nat
Q. What are the important processed pulse products? Puffed chickpea and pea, besan, papads, pulse-based weaning foods, quick cooking dhals, and canned dry peas are the importa
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