Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Explain the Most Probable Number (MPN)?
MPN is a statistical estimating technique which is based on the fact that more the number of bacteria in a sample, more is the dilution needed to reduce the number to a point where no bacteria is left to grow in the tubes in a dilution series. What are the advantages of MPN? The advantages include:
(i) The method is useful when the microbes cannot be grown on solid media.
(ii) It is also useful when liquid differential media is used for microbial identification.
With MPN, we end our discussion on the direct estimation methods.
How Parasitic infections are found? Parasitic infections are found throughout the world. With increasing travel, immigration, use of immunosuppressive drugs and the spread of A
how does a cell formed
What are the main biological processes in which calcium participates? Calcium is present in almost all cells and has some functions. Calcium has a significant role in muscul
taxonomy of phylum echinodermata
Define the Micronutrient Deficiencies? In the previous section, we learnt about macronutrient deficiencies i.e. protein energy malnutrition in children. We are now aware that t
What are arterial vessels, arteries and arterioles? Arterial vessels are each blood vessel that carries blood from the heart to the tissues. Arteries and arterioles are arteria
Why do few plants adapted to a dry environment open their stomata only at night? Throughout the day in dry habitats the guard cells become the stomata close and flaccid; concur
Food require during thyphoid So remember the foods to be included are: Juices, soups, dal water, broths. Refined cereals and their products (e.g. maida, rava, bread, rice
List a few important uses of food hydrocolloids. A few important uses of food hydrocolloids are: to increase viscosity and to stabilize food products. Its other uses include u
10 mcq question in the topic of plants of 9th standard
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd