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The methods of food processing by covering the two major methods-
Food processing methods which include freezing, microwave processing, irradiation, fermentation, deep fat frying and use of salt, sugar and chemicals as preservatives. What is freezing and the different types of freezing systems available for foods? How do microwaves help to process and preserve food? How can simple home-based methods such as deep fat frying and use of salt, sugar and chemicals act as a preservative technique/measure.
The hydrogenation of cyclohexene in the liquid phase has been investigated in a laboratory reactor in the temperature range from 25°C to 30°C. The catalyst (Pt) is suspended in the
Ask question #Minimum 100 words acceptedYou are caring for a 29-year-old woman who is married with two small children, ages 1 and 3 years, at home. She is recuperating from a left
Determine about the term Actinomycetes - Soil Flora It have characteristics which are transitional between bacteria and fungi and are sometimes called fungi - like bacteria. Th
I need to write a research paper on AI
Question 1. Explain the mechanism of blood coagulation 2. Which are the different tests done for investigation of a bleeding disorder? Explain any two tests 3. Explain th
A wound should be cleaned first and covered with a protective dressing. The main purpose of dressing is to: (1) prevent infection, (2) control bleeding, (3) absorb any dis
2. Explain why KB has a low level of serum ketoacids? (4 points)
Discuss main factors that influence mass movements. Ans) Things as if climate and food availability will make a big dissimilarity if it is too cold, too dry then people will re
characters of chordates
Acid solution weathering Weathering is accelerated by the presence of the hydrogen ions in water. Rain water dissolves CO 2 from air to form carbonic acid, H 2 CO 3 . When t
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