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Explain the Criteria for Assessment of Vitamin Status?
Vitamin E is assessed by determining the plasma lipid fraction levels. 0.8 mg of total tocopherol/g total plasma lipids indicates adequate nutritional status. The interaction of vitamin E with other nutrients is enumerated finally. Vitamin E is directly related to selenium, other fat-soluble vitamins and PUFA.
Natural Gums These are derived from various plant as well as microbial sources and are divided into the following four basic categories: 1. Seaweed gums: Agar, Alginate,
what are the adaptive features of this fish
An ecosystem consists of two types of components: (a) Abiotic components: This includes the non-living components of the ecosystem. These are physical and chemical fact
Surveys - Accidents in Industries The surveys done in industries have pointed out that leading cause of accidents is the overexertion or workers working beyond their physical
Q. Acute diarrhoea? It must be evident from the table above that acute diarrhoea generally occurs in association with infections, poisons and drugs. Chronic diarrhoea on the ot
Q. How mineral salts participate in osmotic regulation? Osmotic pressure depends not on the nature of such particles and on the number of particles dissolved in a solution. Min
Q. Show the Impressions at first - Transitional Restorations? The dental technique will have modified the abutment to the desired shape and will now be able to fabricate the tr
Describe the events which lead to the formation of (a) identical twins, (b) fraternal twins. (a) Identical twins are derived from the products of a one zygote which separa
Q. Describe some Food borne disease? Food borne diseases are caused by the ingestion of foods containing toxic or infectious agents. In India, the diseases transmitted by foo
How does the nervous system get information about the external environment, the organs and the tissues? Information about the conditions of the external and internal environmen
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