Explain sodium alginate, Biology

Assignment Help:

Explain Sodium alginate

Sodium alginate helps in aiding cloud retention and inhibits clarification in orange squash and crush. It has been used as the most efficient stabilizer in the fermentable fruit milk beverages. Blend of alginate and phosphate is effective as a stabilizer for cocoa powder in chocolate milk drinks. In beer, this acts as an auxiliary fining agent for a perfect clarity. Propylene glycol alginate has the advantage of constant quality, unlimited availability and high resistance to acid degradation, hence been used for long in salad dressings.

 


Related Discussions:- Explain sodium alginate

Metamerism or segmentation, Metamerism oe Segmentation In the early c...

Metamerism oe Segmentation In the early coelomates the coelom was not divided into segments, the whole body cavity was a single space. Hence body movements were not precise.

Red flowers is crossed with a white-flowered plant, A plant with red flower...

A plant with red flowers is crossed with a white-flowered plant of the similar species. All the seeds, when grown, produce plants with red flowers. Assuming that the flower colour

What is malnutrition, What is malnutrition? Malnutrition can be defined...

What is malnutrition? Malnutrition can be defined as a pathological condition resulting from a relative or absolute deficiency or excess of one or more of the essential nutrien

Describe paradoxical and reverse split s in second heart, Describe Paradoxi...

Describe Paradoxical and Reverse Split S in second heart sound? Sequence of seminar valve closure reversed i.e. P, proceeds A. A reversed split is nearly always due to delayed

What is the role of radiographic evaluation, What is the role of radiograph...

What is the role of radiographic evaluation in implant treatment? Radiographic examination is very different with implants than with teeth. Radiographs are frequently used in i

What are biotic factors, What are biotic factors? The Biotic factors ar...

What are biotic factors? The Biotic factors are living beings (plants, microorganisms and animals) that are part of a given environment.

Phototropism, wich variables are controlled when conducting a phototropism ...

wich variables are controlled when conducting a phototropism experiment

State about the blood-aqueous barrier, State about the blood-aqueous barrie...

State about the blood-aqueous barrier There is a blood-aqueous barrier which prevents the movement of substances from the plasma to the aqueous humour. If there is a breakdown

On site sanitation, Introduction: There are different technologies avai...

Introduction: There are different technologies available for dealing with waste water management and excreta.  Some are suitable for dealing off-site sanitation and other can b

Explain scope of food science and technology as a subject, Explain Scope of...

Explain Scope of Food Science and Technology as a Subject? Food science and technology has developed as a discipline to systematically organize and link various kinds of knowle

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd