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Explain Sodium alginate
Sodium alginate helps in aiding cloud retention and inhibits clarification in orange squash and crush. It has been used as the most efficient stabilizer in the fermentable fruit milk beverages. Blend of alginate and phosphate is effective as a stabilizer for cocoa powder in chocolate milk drinks. In beer, this acts as an auxiliary fining agent for a perfect clarity. Propylene glycol alginate has the advantage of constant quality, unlimited availability and high resistance to acid degradation, hence been used for long in salad dressings.
Explain the Techniques of Numerical Taxonomy Many other techniques of numerical taxonomy are available now, some with special objectives. Classification based on the methods
Q. In which period of meiosis does the pairing of homologous chromosomes occur? The pairing of homologous chromosomes is a very important step for meiosis because the rightness
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If carbon 1 is the carbonyl group of a 6-carbon aldose (aldohexose), which carbon determines if the sugar is a D- or L- stereoisomer? Select one: a. 1 b. 2 c. 3 d. 4
Supenisory Nursing Round: Supervisory rounds are tours or excursions into areas where patients are cared for where personnel operate, where intra and inter departmental commun
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