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Q. Explain Rodent Control and pests?
In any food establishment, varieties of insects, pests and rodents pose a big threat to the maintenance of hygienic surroundings. They contaminate food with hair, fur, droppings, eggs and dead bodies, as you have already learnt earlier. They can also czuse considerable damage to food stocks and premises. The common pests found in food processing and food service establishments include tvvo groups of insects, the flies and cockroaches, which are the important carriers of food borne diseases. Flies feed indiscriminately on waste matter, animal wastes and on food from kitchens. The housefly may successively visit a dirty cup, clean glass, a waste material and a dish containing cooked food. The flies leave an invisible trail of bacterial and other disease causing germs. Remember, housefly can spread typhoid, dysentry and diarrhoea. They may also have a part in spreading cholera and many other diseases.
Explain Night Blindness - micronutrient deficiencies? Night blindness is the earliest symptom of Vitamin 'A' deficiency. The reduction in the supply of vitamin A aldehyde i.e.
Oil Seed Meals as By-pass Protein Source The protein digestion in ruminants encompasses microbial transformation of dietary protein in the rumin. A varying portion of feed pro
Was there molecular oxygen in the earth's primitive atmosphere? How has that molecule become abundant? The presence of the molecular oxygen in the primitive atmosphere was prob
HISTORY ON CLASSIFICATION IN BIOLOGY
Explain Starch phosphates monoesters and Hydroxypropyl starches Starch phosphates monoesters Emulsifying agent and thickening agent. Hydroxypropyl starches
what are the negative and positive economic importance of snai
Q. Illustrate the Plant taxonomy? Plant taxonomy has a long history. It gave birth to several phases of botany but remains exciting, interesting and important because there is
Q. What are the main human diseases caused by prions? The major known human diseases of such type are the Creutzfeldt-Jacob disease (CJD), the kuru and the Gerstmann-Sträussle-
What type of compound is the major metabolic waste of Porifera? Why is it important for the organism to get rid of this compound?
Differentiate between glycogenesis and glycogenolysis. The synthesis of glycogen in liver and muscle is called glycogenesis. The breakdown of glycogen in the liver (glycoge
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