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Q. Explain Rodent Control and pests?
In any food establishment, varieties of insects, pests and rodents pose a big threat to the maintenance of hygienic surroundings. They contaminate food with hair, fur, droppings, eggs and dead bodies, as you have already learnt earlier. They can also czuse considerable damage to food stocks and premises. The common pests found in food processing and food service establishments include tvvo groups of insects, the flies and cockroaches, which are the important carriers of food borne diseases. Flies feed indiscriminately on waste matter, animal wastes and on food from kitchens. The housefly may successively visit a dirty cup, clean glass, a waste material and a dish containing cooked food. The flies leave an invisible trail of bacterial and other disease causing germs. Remember, housefly can spread typhoid, dysentry and diarrhoea. They may also have a part in spreading cholera and many other diseases.
Determine the food sources of riboflavin? The food sources of riboflavin include: 1. Rich sources: Liver, dried yeast, egg powder, milk powder. 2. Good sources: Who
Define Role of Fitness in Field of Human Endeavour? Fitness plays a vital role in any field of human endeavour and influences the efficiency of a person. For this reason, fitne
What is the significance of Malpighian tubules? Excretory structures found in insects and some spiders. Though similar in appearance and function the two aren't homologous. Mal
It is a clinical syndrome wherein heart fails to pump blood at a rate required by the tissues of the body or it can do so only with an elevated filling pressure. This may be due to
What is the goal of risk assessment? The goal of risk assessment is to provide risk managers, who might be, for example, government regulatory officials, industry health a
Taxonomic Hierarchy The sheer complexity of organisms seems so bewildering that some people believe, life to be unfathomable by the rational mind. Biologists constantly chip aw
Q. Engler and Prantl's System of Classification? Adolf Engler, Professor of Botany, University of Berlin, Germany, proposed a phylogenetic system of classification in a book en
Q. List the areas of educating a diabetic patient? 1 Self monitoring of Blood -glucose 2 Urine testing 3 Hypoglycaemia 4 Self Administration of Insulin 5 Foot Care
Signal transduction occurs when an extracellular signaling molecule activates a cell surface receptor. In words, this receptor change intracellular molecules changes a response. Th
Define Poverty Alleviation to control under nutrition? There are a number of development programmes aiming at employment assurance to the landless and other labour with a focus
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