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Explain Red anthocyanin pigments
Red anthocyanin pigments from miracle fruit were isolated and tested in carbonated beverages, in combination with the organic acids. Pigments degradation occurred with all acids and malic acid caused the most rapid degradation. In grape juice, malic acid caused the greatest increase and also increased the colour stability as did valeric acid. Malonic and oxalic acids increased the colour initially, but fairly rapid decolourization occurred on storage.
What are the lateral meristems? Where can they be found and which kind of plant growth do they promote? The Lateral or the secondary, meristems, are the cambium and the phellog
Explain about the Demand curve or schedule in short. The demand curve or demand schedule shows the total quantity purchased through all buyers, within aggregate, into the marke
what and how xenobiotegraded? ics can d
What is the importance of vitamin A The importance of vitamin A is undisputable. You may already be aware about the functions/role of vitamin A in our body. Vitamin A is absol
What is recombination frequency? Recombination frequency, or crossing over rate, is the percentage of recombinant gametes made by crossing over (in relation to the number of pa
Which of the vertebrate classes (a) are 'warm-blooded', (b) reproduce by laying eggs? (a) Birds and mammals are 'warm-blooded'. (b) Fish, Amphibia, Reptiles
Lung Abscess: Lung abscess is a localised collection of pus in the pulmonary parenchyma as a result of suppuration and necrosis. The obstruction of the bronchus of the in
conclusion on dna replication
Define Muscular endurance component for physical fitness? It is the ability of a muscle, or a group of muscles to sustain repeated contractions or to continue applying force ag
Which of the following E. coli can utilize lactose? Explain your answer. (-) superscript means mutation in the gene. Explain why the strain is able or unable to utilize la
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