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Explain Red anthocyanin pigments
Red anthocyanin pigments from miracle fruit were isolated and tested in carbonated beverages, in combination with the organic acids. Pigments degradation occurred with all acids and malic acid caused the most rapid degradation. In grape juice, malic acid caused the greatest increase and also increased the colour stability as did valeric acid. Malonic and oxalic acids increased the colour initially, but fairly rapid decolourization occurred on storage.
Anthropometric measurements Anthropometry is the study of the measurement of the human body in terms of the dimensions of bone, muscle, and adipose (fat) tissue. Anthropometric
Q. How can amine groups be classified? Amines can be classified into primary amines, those to which one -R (variable radical) is attached to a -NH 2 , secondary amines, those w
Planning of Nursing Care Promote nonnal urinary pattern or releive excess fluid Administer medication as prescribed Protect the children from secondary infecti
What is the root pressure? The Root pressure is the pressure that forces water from the soil to be absorbed by xylem of the root. It is because of the osmotic gradient between
Which book is best for quallifying in aipmt exam and what should be my minimum studying hours???
A haploid cross is made in which the mutant allele has GC at base position 200 in the DNA of a certain gene, and the wild type has AT. What proportion of progeny will have the hybr
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Composition of blood: Take few ml. of fresh blood in a test tube and before collecting the blood add a few drops of sodium oxalate or sodium citrate solution to prevent clot
Kinds of Ovules Ovules undergo varied degrees of curvature during development. The position of micropyle with respect to the funiculus becomes different and constitutes the b
Determine Pull-ups test for check the body strength? This test is also done to measure upper body strength or endurance by maximum number of pull-ups completed. Subject hangs f
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