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Pyruvate kinase catalyzes the third irreversible move in glycolysis. It is activated by fructose 1, 6-bisphosphate. The ATP and amino acid alanine allosterically inhibit the enzyme so which glycolysis slows when supplies of biosynthetic precursors and ATP (indicated by the levels of Ala) are already sufficiently high. Additionally, in a control similar to that for PFK, when the blood glucose concentration is low, glucagon is stimulates and released phosphorylation of the enzyme by a cAMP cascade. This covalent modification inhibits the enzyme so in which glycolysis slows down in times of low blood glucose levels.
Why is it rare to find hemophilic women? There are less hemophilic women than hemophilic men because women need to have two X chromosomes affected to develop the disease while
Q. Are Fibrates effective at lowering TG levels? Fibrates are effective at lowering TG levels by 20 per cent to 50 per cent and raising HDL by 10-35 per cent. LDL reduction var
Explain Diagnosis of Root Perforation 1- Exploration: Continuous bleeding if the defect touched during cleaning and shaping lead to difficult vision. Difficult to d
SUPERNUMERARY OR ACCESSORY CHROMOSOMES Wilson (1905) discovered them in Matapodium insect. Very small Chromosomes present in nucleus in addition to normal number of Chr
Explain Micropener - Non-surgical Endodontic Retreatment They are iso-colour coded flexible, StSt hand instruments It has with 7mm k-type flutes, It is ava
Define Vegetable as a rich source of protein? Fresh vegetables are not considered to be a very good source of proteins. On fresh weight basis, the average protein content of so
Cleavage - Metazoa The unicellular zygote begins cell division (cleavage). First, the single cell divides forming two cells, these redivide further to form four, then eight ce
Q. Can you show Downsloping ST-Segment? The long term follow-up information suggests that patients whose ST depression evolves to downsloping have more severe disease than tho
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The sound levels of power, intensity and pressure are the physical effects which the human ear receives, it is not, however, what the person perceives. What is being perceived or h
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