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Pullulan
Pullulan is a water soluble edible microbial polysaccharide consisting of Maltotriose units (α 1 → 6), as shown in the figure 2.12. It is produced by yeast Aureobasidium pullulans. It is a natural linear polysaccharide with maltotriose units. Pullulan is tasteless and odourless. Esterification of pullulan makes it water-soluble. The films made from this are odourless, impermeable to oxygen and resistant to grease. It cannot be degraded by human digestive enzymes and thus can be exploited in dietetic foods.
Cardiac Veins The anterior cardiac consisting of vessels covering the anterior right ventricle, I drain into the right atrium. The great cardiac vein drains the blood form
porifera canal system skeleton
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Q. Why isn't the cooking of vitamin C-containing foods appropriate for vitamin C supply? To obtain vitamin C, for instance, from an orange dessert, the vitamin- containing food
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