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Maintaining the quality of frying oil
As frying continues, the level of oil in the fryer depletes. There are two beneficial frying fat quality factors affected during the frying operation. These include:
Q. Use of Chemicals to Control and Destruct Microorganisms? Ans. The use of chemicals, as a process of food preservation, has been used since long, ever since man found
Explain the Bioelectrical impedance Analysis (BIA)? The difficulty of measuring total body water (TBW) by Isotope Dilution Method led to the search of Bioelectrical Impedance A
How vitamin e is directly related to Vitamins A, D and K? A high intake of vitamin E interferes with the functions of other fat-soluble vitamins such as vitamin K absorpt
animals respiratory
Q. Why is the use of condoms not just a contraceptive method but also a health protection behavior? The use of condoms besides being an efficient contraceptive method also help
Q. Which chemical elements are involved to form most of living biological matter? Ans The chemical elements that form most of the molecules of living beings are carbon (C)
Describe the Lymphatic Organs in human biology? The lymphatic organs include the lymph nodes, the spleen, the thymus gland, the tonsils, and Peyer's patches, all containing lym
Changes In Gluten Proteins During Dough Formation Initially, gluten is formed when flour and water are mixed together. The proteins in the flour, glutenin and gliadin cross l
Are the alleles of a gene essentially originated one from the father and the other from the mother? Are there exceptions? It is natural so that alleles have come one from the m
Explain in details Class Hirudenia - Leeches? This group includes the leeches. Most leeches grow in tropical freshwater habitats, and are familiar to most people as bloodsucker
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