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Explain Pasteurization (temperature below 100° C) - method of food preservation?
Pasteurization is a heat treatment that kills a part but not all the microorganisms present and usually involves the application of temperatures below 100° C. Milk, for example, is usually heated to 63° C for 30 min or 71° C for 15 seconds or in UHT, 138° C for 2-4 seconds. Examples are: milk, wine, beer, fruit juices and aerated waters are routinely pasteurized. The heating may be by means of steam, hot water, dry heat or electric currents and the products are cooled promptly after the heat treatment. Pasteurization is usually supplemented by other methods to prolong shelf-life.
Abrasive action of water, ice and wind Water is an important mechanical weathering agent both in liquid as well as in the frozen state. Rain water carrying sediments, ice glac
Nature and Structure of Community Every place on earth -grasslands, forests, and ponds, edge of the river or sea is shared by many coexisting organisms. Plants, animals and mi
Q. What is Homocystinuria? Homocystinuria may result from errors of methionine metabolism. This produces defects in the function of cystathionme b synthase or 5-mcthyltctrahyd
Define Principle for Simple Staining of Bacterial Cultures? In simple staining, a single staining agent preferably a basic dye is used. Commonly used basic stains are carbol fu
Structure and Fate of Endosperm The cells of endosperm are usually thin-walled, large isodiametric and devoid of pits and store large amount of food materials. The starch alo
Explain in brief about the term - Calcium Calcium is absorbed as Ca 2+ ion and is a constituent of cell wall, an activator of different plant enzymes and is essential for t
Explain about the Pharmaceutical Management? A person with BMI 30 and above may require pharmaceutical management in addition to dietary and lifestyle modifications. It may als
THE CALORIE VALUE - The amount of heat liberated from complete combusion of 1gm food in a bomb caloriemeter (a closed metal chamber filled with O ) is its gross calorific
How many different types of gametes can be formed by individuals of the following genotypes? What are they in each case a) AaBb b) AaBB c) AaBbCc d) AaBBCc e) AaBbcc f) AaBbCcDdEe
What are the excretory organs of crab
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