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Explain Pasteurization (temperature below 100° C) - method of food preservation?
Pasteurization is a heat treatment that kills a part but not all the microorganisms present and usually involves the application of temperatures below 100° C. Milk, for example, is usually heated to 63° C for 30 min or 71° C for 15 seconds or in UHT, 138° C for 2-4 seconds. Examples are: milk, wine, beer, fruit juices and aerated waters are routinely pasteurized. The heating may be by means of steam, hot water, dry heat or electric currents and the products are cooled promptly after the heat treatment. Pasteurization is usually supplemented by other methods to prolong shelf-life.
Combination of diuretics may be indicated in patients previously resistant to furosemide alone. Profound diuresis and clinical improvement may occur after the addition of metolazon
Self Help Group: The first and perhaps the most influential of substance abuse rehabilitation is Self Help Group. The self help programme was founded in 1935 by two men, Dr. B
Which of the following is true for the kidney? A. Aquaporin1 (AQP1) channels are located in both luminal and basolateral membranes of epithelial cells in the descending limb of
Q. What are the Classification of Diabetes? Several forms of diabetes have been identified as a result of research and survey conducted world-wide. These forms of diabetes incl
Define meal planning and nutrient needs of fast-growing infants? We just got to know the meal planning and nutrient needs of fast-growing infants and preschoolers in the previo
Explain Requirements for Simple Staining of Bacterial Cultures Culture: 24 hours bacterial culture of E. coli and Bacillus on nutrient agar or in broth. Reagents: Methylene
Define the Wealth Care Delivery ? The challenge that exists today in many countries is to reach the whole population with adequate health case services and to ensure their util
Metaphase This is a period of short duration, the chromosomes are at the stage of their maximum condensation and , hence more clearly visible ,Upon each side of the
main subdivision of phylum chordata
Q. What are the Physical Signs of aortic stenosis? Typically the carotid pulse in severe aortic stenosis is delayed (pulsus tardus). It is also decreased in amplitude (pulses p
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