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Explain Pasteurization
The act or process of heating a beverage or other food, to a specific temperature for a specific period of time in order to kill microorganisms that could cause disease, spoilage, or undesired fermentation.
Q. Are there diverse proteins made by the same total number of amino acids? Diverse proteins with the same total number of amino acids may exist. In such cases the discriminati
Insulin binding to insulin receptors in the plasma membrane of a A. liver cell will lead to an enhance in the intracellular amounts of cAMP in the liver cell. B. beta-islet
Processing Methods for Amelioration of Anti-Nutritional Meals from many oil seeds often contain undesirable toxic and allergenic compounds that can reduce their nutritive valu
Nucleic acid hybridization: This is a process by which a suitably labeled DNA or RNA from a known infectious agent is used to probe its complementary sequence unique to t
Describe in detail about the Psychological Testing Psychological testing is the third source of information about the child, and the source most often equated with neuropsychol
Explain the Metabolic Aberrations of Underweight? When energy intake falls below the minimal requirements, the body responds with an orderly physiologic adaptation involving th
Explain in brief about Polymers In comparison to metals and ceramics, polymers are weak and flexible. These are not popular as dental implant materials. Examples of polymeric m
entamoeba histolyca and Giardia lambia were isolated
How could knowledge of a pest organism's tolerance limits be used in pest control? Pesticides could be developed that make those limits narrower, environmental conditions could
What grade did you get in biology?
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