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Explain Pasteurization
The act or process of heating a beverage or other food, to a specific temperature for a specific period of time in order to kill microorganisms that could cause disease, spoilage, or undesired fermentation.
Explain Physical properties of an oil Physical properties of an oil or fat are of critical importance in determining its functional characteristics or use in food products. One
Q. What are plasmids? And what is the significance of plasmids for the recombinant DNA technology? Plasmids are circular fragments of DNA that are accessories to the main bacte
CLOSED HEART SURGERY : Operative procedures on the heart or major intra thoracic vessels done when the heart is beating and supporting effective circulation come under the ca
Trout beck zone - Lotic Ecosystem This is larger and more constant than the head stream. The greater volume of torrential water carves channels into exposed rock floor (bed ro
MOSAI C THOERY - It was given by W. Roux. He studied the development of frog's egg. He destroyed one cells by a hot needle out of 2-cells formed as a result of first cleava
What is a stream? A stream is a incessant series of bytes that flow into or out of your program. Input and output from devices like the mouse, , disk, keyboard, screen, modem, a
Explain about the Multiple Sclerosis This is a disease characterised by the loss of myelin, largely in motor tracts but also in sensory tracts. The loss of myelin is not unifor
Q. How to Prepare a Key? Let us prepare a key by making a choice of. characters, listing significant and insignificant characters, tabulating these characters and forming dicho
what is sclerotic
DIFFERENCE BETWEEN OPEN SYSTEM AND CLOSED SYSTEM - S .No. C h arac t er O p en system C losed system
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