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Explain Pasteurization
The act or process of heating a beverage or other food, to a specific temperature for a specific period of time in order to kill microorganisms that could cause disease, spoilage, or undesired fermentation.
Tissue culture The ability of a plant cell to give rise to a whole plant is called totipotency. The culture of a cell or a tissue in a suitable medium to produce new plan
Sporophytic Incompatibility The recognition and rejection reactions in a SSI system occur on the stigma surface, placing barriers for pollen germination or penetration of poll
Fungi are classified in their own kingdom. Into which phyla is the fungi kingdom divided? Into which of those phyla are mushrooms classified? The kingdom fungi is separated in
Define Nutritional Requirements of Fats and Oils during Pregnancy and Lactation? ICMR (1990) recommends that linoleic acid requirements should be raised to 4.5 en% during pregn
The nerve centres which control the body temperature and the urge for eating recontained in: 1. Hypothalamus 2. Pons 3. Cerebellum 4. Thalamus Hypothalamus is the
Define the Role of Public Nutritionist in Health Care Delivery? It is clearly evident from the foregoing discussion that nutrition is an important, though not the only, determi
what happen to a denatured enzyme regarding its functionality? how can that result be explained with the help of the lock and key model?
Amelioration of mineral deficiency Performance of livestock in the tropics is mainly governed by the quality and quantity of nutrients provided in the diet. In most of the dev
Q. How is gas exchange done in mammals? Mammals breathe through lungs their respiration is pulmonary. Q. How is circulation characterized in mammals? Mammals present a
Occurrence of vitamin B 12 Vitamin B 12 is one of the cobalamin, a group of active principles widely occurring in nature. Vitamin B 12 is present especially in liver, kidney
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