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Oxidation-reduction Potential (ORP)
ORP is related to the concentration of oxidizers or reducers in a solution, and their activity or strength. It provides an indication of the solution's ability to oxidize or reduce another material. These chemicals have the ability to oxidize (accept electrons) or reduce (donate electrons) molecules.
Food Applications of Gum tragacanth Gum tragacanth finds various food applications. These include: In dairy products, it functions as stabilizer in ice cream, ice pops a
Match each item in Column A with the corresponding item in Column B regarding infectious diseases Column A Column B a. Pulmonary tuberculosis i. Enteric infectious protozoan diseas
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If a large volume of fluid has shifted from the blood into the peritoneal cavity, how would this affect blood volume and hematocrit?
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Q. Nutrient requirement during angina pectoris? The nutrient requirement here is the same as discussed earlier, however, to sum up it can be said that we need to restrict calor
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