Explain non-starch polysaccharides, Biology

Assignment Help:

NON-STARCH POLYSACCHARIDES

A polysaccharide often termed as complex carbohydrate. Besides starch, a mixture of substances called non starch polysaccharide (NSP), also constitute carbohydrates.

Dietary fibre, a term familiar to all of us, is also known as non-starch polysaccharides (NSP). It is the name given to a group of materials found in the cell walls of plants which give the plant its structure and form. It includes those carbohydrates that are not digested or absorbed, but pass through to the colon where bacteria ferment them for energy, thereby stimulating their growth. Because the  term 'dietary fibre' describes a nutritional concept rather than a component of diet, it has been suggested that the term be phased out and replaced with the term 'NSP' but this has been difficult because the word fibre is so widely used.  Examples of NSP include cellulose, pectin, gums, beta-glucans etc. In this section we will learn about these different non-starch polysaccharides. The major polysaccharides in the plant cell wall are cellulose, carboxymethyl cellulose, hemicellulose and pectin. Let's learn about  them.

 


Related Discussions:- Explain non-starch polysaccharides

Illustrate the confer processivity on dna polymerase, Which of the followin...

Which of the following best defines the reasons why the sliding clamp is able to confer processivity on DNA polymerase and not DNA primase? A. The sliding clamp coats the templ

What is Non chordates?, what are the general characters of nonchordates, ex...

what are the general characters of nonchordates, explain

What is anemia, What is anemia? What are the four main types of anemia? ...

What is anemia? What are the four main types of anemia? Anemia is low concentration of hemoglobin in the blood. The four main types of anemia are the nutrient-deficiency ane

What is the fuction of starch, What is the fuction of Starch Starch is ...

What is the fuction of Starch Starch is the main thickener in gravies, sauces and puddings. Starch absorbs water, and  becomes a gel when cooked. As the starch swells up with w

Physiological regeneration, Physiological Regeneration This type of r...

Physiological Regeneration This type of regeneration is a regular physiological function including the continuous replacements of cells and tissues, and thus is indispensible

Who are atopic individuals, Atopic individuals are those who are having abn...

Atopic individuals are those who are having abnormal high levels of circulating IgE and more than normal number of oesinophils.

What are the allosteric enzymes, Q. What are the allosteric enzymes? Al...

Q. What are the allosteric enzymes? Allosteric enzymes are those that have in excess of one activation center and to which other substances, called allosteric regulators, bind.

#title.ehr, Why have biologists and bioinformaticians embraced the Web as a...

Why have biologists and bioinformaticians embraced the Web as a vehicle for disseminating data so quickly, whereas clinicians and clinical informaticians have been more hesitant to

Draw a graph for an iv multiple infusion of a drug, Draw A graph for an IV ...

Draw A graph for an IV multiple infusion of a drug, and label on the graph where the trough (predose) blood draw would be collected and where the peak (postdose) blood draw would b

Transport proteins and under the same concentration gradient, Q. with no sa...

Q. with no saturation of transport proteins and under the same concentration gradient how can the speed of simple diffusion is compared to the speed of facilitated diffusion? T

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd