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Explain Neutral fats
Neutral fats are esters of fatty acids with glycerol and found abundantly in nature. These are insoluble in water but readily soluble in ether, chloroform, benzene and carbon tetrachloride. They are bland, odourless substances and neutral in reaction. Neutral fats are good solvents themselves for other fats, fatty acids etc.
what is the best part of the body??
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Specific gravity of a liquid not mixing with water Pour oil into an open glass tube partially immersed in water until it forces water as far as the lower end. The relative leng
what is another word for 2nd consumers?
I want conclusion for the above topic. please help me out.
father of environmental microbiology
Primary source from plants for humans and animals
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