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Explain the Nature of fatty acids present in the triglyceride?
Nature of fatty acids present in the triglyceride determines the physico-chemical properties and biological significance of the lipid. Triglycerides made up of saturated fatty acids are solids at room temperature and are called fats. If unsaturated fatty acids are present, they are liquid at room temperature and are called oils.
Explain in sequence the events that lead to the development of a 3-celled pollen grain from microspores mother cell in angiosperms.
Locate the position of the submerged implants. It can be located by the following means: - correlating the radiographs with intraoral position - on slight palpation of soft
what is the first to develop in excretory system?
Define Key Concepts and Facts of Polysaccharides? 1. All polysaccharides contain several monosaccharide units. 2. All monosaccharide units are joined to each other by glycosidi
what are some physical features of the ocean
What are the main human diseases caused by fungi? The main human diseases caused by fungi are coccidioidomycosis, histoplasmosis, blastomycosis, paracoccidioidomycosis, or Sout
Dinoflagellates are single-celled to colonial protistans characterized by the two flagella, one girdling cell and the other trailing the cell. Some of the dinoflagellates exist in
A decrease in blood plasma levels of calcium will lead to A. an increase in the calcium ion excretion in the urine. B. an increase in the calcium ion absorption from the con
Explain about the Artificial Sweeteners? As a group, artificial sweeteners are classed as "non-nutritive". Thus, they provide sweet sensation to the tastebuds, with no increasi
Food Chain - Ecosystem In a food chain, the food energy is transformed from a given source through a series of species, each of which eats the one before itself in the chain.
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